613
9
Rural Areas
Coordinating Lead Authors:
Purnamita Dasgupta (India), John F. Morton (UK)
Lead Authors:
David Dodman (Jamaica), Barış Karapinar (Turkey/Switzerland), Francisco Meza (Chile),
Marta G. Rivera-Ferre (Spain), Aissa Toure Sarr (Senegal), Katharine E. Vincent (South Africa)
Contributing Authors:
Ashish Aggarwal (India), Netra Chhetri (USA/Nepal), Tracy Cull (South Africa),
Jose Gustavo Feres (Brazil), Jeremy Haggar (UK), George Hutchinson (UK), Feliu López-i-Gelats
(Spain), Megan Mills-Novoa (USA), Nandan Nawn (India), Catherine Norman (USA),
Andreas Scheba (Austria), Tetsuji Tanaka (Japan)
Review Editors:
Edward R. Carr (USA), Nirivololona Raholijao (Madagascar)
Volunteer Chapter Scientist:
Hauke Broecker (Germany)
This chapter should be cited as:
Dasgupta
, P., J.F. Morton, D. Dodman, B. Karapinar, F. Meza, M.G. Rivera-Ferre, A. Toure Sarr, and K.E. Vincent,
2014: Rural areas. In: Climate Change 2014: Impacts, Adaptation, and Vulnerability. Part A: Global and
Sectoral Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental
Panel on Climate Change [Field, C.B., V.R. Barros, D.J. Dokken, K.J. Mach, M.D. Mastrandrea, T.E. Bilir,
M. Chatterjee, K.L. Ebi, Y.O. Estrada, R.C. Genova, B. Girma, E.S. Kissel, A.N. Levy, S. MacCracken,
P.R. Mastrandrea, and L.L. White (eds.)]. Cambridge University Press, Cambridge, United Kingdom and New
York, NY, USA, pp. 613-657.
9
614
Executive Summary............................................................................................................................................................ 616
9.1. Introduction ............................................................................................................................................................ 618
9.1.1. Rationale for the Chapter ................................................................................................................................................................. 618
9.1.2. Definitions of the Rural ..................................................................................................................................................................... 618
9.2. Findings of Recent Assessments ............................................................................................................................. 619
9.3. Assessing Impacts, Vulnerabilities, and Risks ......................................................................................................... 619
9.3.1. Current and Future Economic, Social, and Land Use Trends in Rural Areas ....................................................................................... 619
9.3.2. Observed Impacts ............................................................................................................................................................................. 619
9.3.3. Future Impacts .................................................................................................................................................................................. 623
9.3.3.1.Economic Base and Livelihoods ........................................................................................................................................... 623
Box 9-1. Impacts of Climate Change on Tropical Beverage Crops ................................................................................... 626
9.3.3.2.Infrastructure ....................................................................................................................................................................... 628
9.3.3.3.Spatial and Regional Interconnections ................................................................................................................................. 628
9.3.3.4.Second-Order Impacts of Climate Policy ............................................................................................................................... 629
9.3.4. Valuation of Climate Impacts ........................................................................................................................................................... 630
9.3.4.1.Agriculture ........................................................................................................................................................................... 631
9.3.4.2.Other Rural Sectors: Water, Fisheries, Livestock, Mining ....................................................................................................... 632
9.3.4.3.Extreme Weather Events, Sea Level Rise .............................................................................................................................. 633
9.3.4.4.Recreation and Tourism; Forestry .......................................................................................................................................... 633
9.3.5. Key Vulnerabilities and Risks ............................................................................................................................................................ 633
9.3.5.1.Drivers of Vulnerability and Risk ........................................................................................................................................... 633
9.3.5.2.Outcomes ............................................................................................................................................................................. 635
Box 9-2. Tourism and Rural Areas .................................................................................................................................... 636
9.4. Adaptation and Managing Risks ............................................................................................................................. 637
9.4.1. Framing Adaptation .......................................................................................................................................................................... 637
9.4.2. Decision Making for Adaptation ....................................................................................................................................................... 638
9.4.3. Practical Experiences of Adaptation in Rural Areas ........................................................................................................................... 638
9.4.3.1.Agriculture ........................................................................................................................................................................... 638
9.4.3.2.Water ................................................................................................................................................................................... 638
9.4.3.3.Forestry and Biodiversity ...................................................................................................................................................... 640
Box 9-3. Adaptation Initiatives in the Beverage Crop Sector .......................................................................................... 641
9.4.3.4.Fisheries ............................................................................................................................................................................... 642
9.4.4. Limits and Constraints to Rural Adaptation ...................................................................................................................................... 642
Box 9-4. Factors Influencing Uptake and Utility of Climate Forecasts in Rural Africa ................................................................ 643
Table of Contents
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Rural Areas Chapter 9
9
9.5. Key Conclusions and Research Gaps ....................................................................................................................... 643
9.5.1. Key Conclusions ................................................................................................................................................................................ 643
9.5.2. Research Gaps .................................................................................................................................................................................. 645
References ......................................................................................................................................................................... 645
Frequently Asked Questions
9.1: What is distinctive about rural areas in the context of climate change impacts, vulnerability, and adaptation? .............................. 618
9.2: What will be the major climate change impacts in rural areas across the world? ............................................................................ 630
9.3: What will be the major ways in which rural people adapt to climate change? ................................................................................. 642
616
Chapter 9 Rural Areas
9
Executive Summary
Rural areas still account for almost half the world’s population, and about 70% of the developing world’s poor people. {9.1.1}
There is a lack of clear definition of what constitutes rural areas, and definitions that do exist depend on definitions of the urban. {9.1.2} Across
the world, the importance of peri-urban areas and new forms of rural-urban interactions are increasing (limited evidence, high agreement).
{9.1.3} Rural areas, viewed as a dynamic, spatial category, remain important for assessing the impacts of climate change and the prospects for
adaptation. {9.1.1}
Climate change in rural areas will take place in the context of many important economic, social, and land-use trends (very high
confidence). In different regions, absolute rural populations have peaked or will peak in the next few decades. {9.3.1} The proportion of the
rural population depending on agriculture is extremely varied across regions, but declining everywhere. Poverty rates in rural areas are higher
than overall poverty rates, but also falling more sharply, and the proportions of population in extreme poverty accounted for by rural people
are also falling: in both cases with the exception of sub-Saharan Africa, where these rates are rising. {Figure 9-2} Accelerating globalization,
through migration, labor linkages, regional and international trade, and new information and communication technologies, is bringing about
economic transformation in rural areas of both developing and developed countries. {9.3.1}
Rural people in developing countries are subject to multiple non-climate stressors, including under-investment in agriculture
(though there are signs this is improving), problems with land and natural resource policy, and processes of environmental
degradation (very high confidence).
In developing countries, the levels and distribution of rural poverty are affected in complex and
interacting ways by processes of commercialization and diversification, food policies, and policies on land tenure. In developed countries, there
are important shifts toward multiple uses of rural areas, especially leisure uses, and new rural policies based on the collaboration of multiple
stakeholders, the targeting of multiple sectors, and a change from subsidy-based to investment-based policy. {9.3.1, Table 9-3}
Impacts of climate change on the rural economic base and livelihoods, land use, and regional interconnections are at the latter
stages of complex causal chains (high confidence). These flow through changing patterns of extreme events and/or effects of climate
change on biophysical processes in agriculture and less-managed ecosystems. {9.3.3} This increases both the uncertainty associated with
detection and attribution of current impacts {9.3.2}, and with projections of specific future impacts. {9.3.3}
Structural features of farm households and communities affect their vulnerability to climate change in complex ways (high
confidence).
There is low agreement on some of the key factors associated with vulnerability or resilience in rural areas {9.3.5.1}, including
rainfed as opposed to irrigated agriculture {9.3.5.1.1}, small-scale and family-managed farms, and integration into world markets. {9.3.5.1.2}
There is high agreement on the importance for resilience of access to land and natural resources, flexible local institutions {9.3.5.1.3}, and
knowledge and information {9.3.5.1.6}, and on the association of gender inequalities with vulnerability. {9.3.5.1.5} Specific livelihood niches
such as pastoralism, mountain farming systems, and artisanal fisheries are vulnerable and at high risk of adverse impacts (high confidence),
partly owing to neglect, misunderstanding, or inappropriate policy toward them on the part of governments. {9.3.5.2}
Cases in the literature of observed impacts on rural areas often suffer from methodological problems of attribution, but evidence
for observed impacts, both of extreme events and other categories, is increasing (medium confidence).
Impacts attributable to climate
change include some direct impacts of droughts, storms, and other extreme events on infrastructure and health (low confidence globally, but
medium confidence in certain regions), as well as longer-term declining yields of major crops, from which impacts on income and livelihoods
can be inferred with low confidence. There is high confidence in geographically specific impacts, such as glacier melt in the Andes. {9.3.2}
Major impacts of climate change in rural areas will be felt through impacts on water supply, food security {9.3.3.1}, and
agricultural incomes {9.3.4.1} (high confidence).
Shifts in agricultural production, of food and non-food crops, are projected for many
areas of the world (high confidence). {9.3.3.1} Price rises, which may be induced by climate shocks as well as other factors {9.3.3.3.2}, have a
disproportionate impact on the welfare of the poor in rural areas, such as female headed households and those with limited access to modern
agricultural inputs, infrastructure, and education. {9.3.3.1} The time scale for impacts varies across regions and sectors, and by the nature of the
specific climatic impact.
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Rural Areas Chapter 9
9
Climate change will impact international trade volumes in both physical and value terms (limited evidence, medium agreement).
Importing food can help countries adjust to climate change-induced domestic productivity shocks while short-term food deficits in low-income
countries may have to be met through food aid. Options exist for adaptations within international agricultural trade (medium confidence).
Deepening agricultural markets and improving the predictability and the reliability of the world trading system through trade reform, as well as
investing in additional supply capacity of small-scale farms in developing countries, could result in reduced market volatility and manage food
supply shortages caused by climate change. {9.3.3.3.2}
Migration patterns will be driven by multiple factors of which climate change is only one (high confidence). {9.3.3.3.1} Given
these multiple drivers of migration (economic, social, political, demographic, and environmental) and the complex interactions that mediate
migratory decision making by individuals or households, establishment of a relation between climate change and intra-rural and rural-to-urban
migration, observed or projected, remains a major challenge.
Climate policies, such as increasing energy supply from renewable resources, encouraging cultivation of biofuels, or payments
under Reducing Emissions from Deforestation and Forest Degradation (REDD), will have significant secondary impacts, both
positive (increasing employment opportunities) and negative (landscape changes, increasing conflicts for scarce resources), in
some rural areas (medium confidence). {9.3.3.4}
There is a need to understand how implementation of these policies will impact on rural
livelihoods. These secondary impacts, and trade-offs between mitigation and adaptation in rural areas, have implications for governance,
including the need to promote participation of rural stakeholders.
Most studies using valuation methodologies conclude that climate change impacts will be substantial, especially for developing
countries, owing to their economic dependence on agriculture and natural resources, low adaptive capacities, and geographical
locations (very high confidence). {9.3.4}
Valuation of climate impacts needs to draw on both monetary and non-monetary indicators. The
valuation of non-marketed ecosystem services {9.3.4.5} and the limitations of economic valuation models that aggregate across multiple
contexts {9.3.4} pose challenges for valuing impacts in rural areas (high confidence).
There is a growing body of literature on adaptation practices in both developed and developing country rural areas {9.4.1},
including documentation of practical experience in agriculture, water, forestry and biodiversity, and, to a lesser extent, fisheries
{9.4.3} (very high confidence).
Public policies supporting decision making for adaptation exist in developed and, increasingly, in developing
countries, and there are also examples of private adaptations led by individuals, companies, and non-governmental organizations (high
confidence). {9.4.2} Constraints on adaptation come from lack of access to credit, land, water, technology, markets, knowledge and information,
and perceptions of the need to change; and are particularly pronounced in developing countries (high confidence). {9.4.4} Gender and
institutions affect access to adaptation options and the presence of barriers to adaptation (very high confidence). {9.4.4}
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Chapter 9 Rural Areas
9
9.1. Introduction
9
.1.1. Rationale for the Chapter
T
his chapter assesses the impacts of climate change on, and the prospects
for adaptation in, rural areas. Rural areas include diverse patterns of
settlement, infrastructure, and livelihoods, and relate in complex ways
with urban areas. The chapter shows that rural areas experience specific
vulnerabilities to climate change, both through their dependence on
natural resources and weather-dependent activities and their relative
lack of access to information, decision making, investment, and services.
Adaptation strategies will need to address these vulnerabilities. Some of
the key starting points, which affect the scope and coverage of literature
assessed in this chapter, are as follows:
Rural areas, even after significant demographic shifts, still account
for 3.3 billion people, or almost half (47.9%) of the world’s total
population (UN DESA Population Division, 2013).
The overwhelming majority of the world’s rural population (3.1 billion
people, or 91.7% of the world’s rural population, or 44.0% of the
world’s total population) live in less developed or least developed
countries (UN DESA Population Division, 2013).
Rural dwellers also account for about 70% of the developing
worlds poor people. IFAD (2010) states that around 70% of the
extreme poor in developing countries lived in rural areas in 2005.
Ravallion et al. (2007), using 2002 data and poverty lines of US$1.08
or US$2.15, in each case with urban poverty lines adjusted upward
to recognize additional non-food spending, give a figure of around
75% of people, under either poverty line, being rural.
Rural areas are a spatial category, associated with certain patterns
of human activity, but with those associations being subject to
continuous change.
Rural areas are largely defined in contradistinction to urban areas,
but that distinction is increasingly seen as problematic.
Rural populations have, and will have, a variety of income sources
and occupations, within which agriculture and the exploitation of
natural resources have privileged, but not necessarily predominant,
positions.
The chapter will complement the treatment of issues also dealt with in
Chapters 4 and 7, but will primarily look at how biophysical impacts of
climate change on agriculture and on less-managed ecosystems translate
into impacts on human systems, and in this regard will complement
sections of Chapters 12 and 13 and other sectoral and regional chapters.
The important impacts of climate change on human health are covered
in Chapter 11. In accordance with the proportion of the rural population
found in developing countries, literature on these countries is given
prominence, but issues of impact, vulnerability, and adaptation in
developed countries are also assessed.
9.1.2. Definitions of the Rural
“Rural refers generally to areas of open country and small settlements,
but the definition of “rural areas” in both policy-oriented and scholarly
literature are terms often taken for granted or left undefined, in a
process of definition that is often fraught with difficulties (IFAD, 2010).
Frequently Asked Questions
FAQ 9.1 | What is distinctive about rural areas in the context of climate change
impacts, vulnerability, and adaptation?
Nearly half of the world’s population, approximately 3.3 billion people, lives in rural areas, and 90% of those people
live in developing countries. Rural areas in developing countries are characterized by a dependence on agriculture
and natural resources; high prevalence of poverty, isolation, and marginality; neglect by policymakers; and lower
human development. These features are also present to a lesser degree in rural areas of developed countries, where
there are also closer interdependencies between rural and urban areas (such as commuting), and where there are
also newer forms of land use such as tourism and recreational activities (although these also generally depend on
natural resources).
The distinctive characteristics of rural areas make them uniquely vulnerable to the impacts of climate change because:
Greater dependence on agriculture and natural resources makes them highly sensitive to climate variability,
extreme climate events, and climate change.
Existing vulnerabilities caused by poverty, lower levels of education, isolation, and neglect by policymakers can
all aggravate climate change impacts in many ways.
Conversely, rural people in many parts of the world have, over long time scales, adapted to climate variability, or
at least learned to cope with it. They have done so through farming practices and use of wild natural resources
(often referred to as indigenous knowledge or by similar terms), as well as through diversification of livelihoods and
through informal institutions for risk-sharing and risk management. Similar adaptations and coping strategies can,
given supportive policies and institutions, form the basis for adaptation to climate change, although the effectiveness
of such approaches will depend on the severity and speed of climate change impacts.
619
Rural Areas Chapter 9
9
Ultimately, in developing countries as well as developed countries, the
rural is defined as the inverse or the residual of the urban (Lerner and
Eakin, 2010). Human settlements in fact exist along a continuum from
“rural” to “urban,” with “large villages,” “small towns, and “small
urban centers” not clearly fitting into one or the other. The variations in
definitions from country to country can best be described through
several examples (from both developed and developing countries of
different sizes) shown in Table 9-1.
Researchers have increasingly recognized that the simple dichotomy
between “rural” and “urban” is extremely problematic (Simon et al.,
2006, p. 4). Additional categories such as “peri-urban areas” (Webster
2002; Bowyer-Bower, 2006; Simon et al., 2006; Simon, 2008; Lerner and
Eakin, 2010) and “desakota (McGee, 1991; Desakota Study Team, 2008;
Moench and Gyawali, 2008) allow more nuanced analysis of the permeable
boundaries of rural and urban areas and the diversified economic systems
that exist across the urban-rural spectrum; see Box CC-UR.
While remaining aware of issues of definition, this chapter in general
assesses the literature on rural areas using whatever definitions of the
rural are used in that literature. Global statistics collated by international
organizations and cited here are generally aggregations of national
statistics compiled under each national definition.
9.2. Findings of Recent Assessments
The Fourth Assessment Report (AR4) of the IPCC contains no specific
chapter on “rural areas.Material on rural areas and rural people is
found throughout the AR4, but rural areas are approached from specific
viewpoints and through specific disciplines. Table 9-2 summarizes key
findings on rural areas from AR4 (particularly Easterling et al. (2007) on
agriculture; Wilbanks et al. (2007) on industry, settlement, and society;
and Klein et al. (2007) on links between adaptation and mitigation),
and relevant findings from the International Assessment of Agricultural
Knowledge, Science and Technology for Development (McIntyre et al.,
2009). All of these sources stress uncertainty, the importance of
non-climate trends, complexity, and context-specificity in any findings
on rural areas and climate change.
9.3. Assessing Impacts,
Vulnerabilities, and Risks
9.3.1. Current and Future Economic, Social,
and Land Use Trends in Rural Areas
Climate change in rural areas will take place against the background
of the trends in demography, economics, and governance that are
shaping those areas. While there are major points of contact between
the important trends in developing and developed countries, and the
analytical approaches used to discuss them, it is easier to discuss trends
separately for the two groups of countries. In particular there is a close
association in developing countries between rural areas and poverty.
Table 9-3 summarizes and compares the most important trends across
the two groups of countries. Figures 9-1 and 9-2 and Table 9-4 focus on
two specific trends in developing countries: demographic trends and
trends in poverty indicators.
9.3.2. Observed Impacts
Documentation of observed impacts of climate change on rural areas
involves major questions of detection and attribution (see Chapter 18).
Whilst having potential, there are complications with using traditional
knowledge and farmer perceptions to detect climate trends (Rao et al.,
2011; see also Box 18-4). Implied equivalence between local perceptions
of climate change, local decadal trends, extreme events, and global
change is common, and often used without systematic discussion of
the challenges (Paavola, 2008; Ensor and Berger, 2009; Castro et al.,
2012). This is not a problem in the context of detailed social-scientific
analysis of vulnerability, adaptive capacity, and their determinants, but
becomes more problematic to use as evidence for observed impact.
Detection and attribution of extreme events to climate change is no
Country Term Defi nition Reference
Australia
M
ajor urban area Population of more than 100,000 Australian Bureau of Statistics (2013)
Other urban area Population of 1000–99,999
R
ural area Includes small towns with a population of 200–999
China
Major urban area Population of more than 10,000 Ministry of Construction (1993)
M
edium urban area Population of 3000–9999
Small urban area Population of fewer than 3000
M
ajor village Population of 1000–3000
Medium village Population of 300–1000
Small village Population of fewer than 300
India
U
rban area Population of 5000 or more; or where at least 75% of the male working population is non-agricultural; or
having a density of population of at least 400 people km
–2
. It is implied that all non-urban areas are rural.
G
overnment of India (2012)
Jamaica
U
rban place Population of more than 2000 people; and provision of a certain set of amenities and facilities that are
deemed to indicate “modern living”. It is implied that all non-urban areas are rural.
S
tatistical Institute of Jamaica (2012:iv)
United States
of America
R
ural area All territory outside of defi ned urbanized areas and urban clusters, that is, open country and settlements
with fewer than 2500 residents; with population densities as high as 386 people km
–2
.
W
omach (2005)
Table 9-1 | Indicative examples of defi nitions of the “rural” and the “urban” in selected countries.
620
Chapter 9 Rural Areas
9
l
ess challenging (Seneviratne et al., 2012). Exposure to non-climate
trends and shocks further complicates the issue (Nielsen and Reenberg,
2010; see also Section 3.2.7).
The impacts of climate change on patterns of settlement, livelihoods,
and incomes in rural areas will be the result of multi-step causal chains
of impact. Typically, those chains will be of two sorts. One sort will
involve extreme events, such as floods and storms, as they impact on
rural infrastructure and cause direct loss of life. The other sort will
involve impacts on agriculture or on ecosystems on which rural people
depend. These impacts may themselves stem from extreme events, from
changing patterns of extremes due to climate change, or from changes
in mean conditions. The detection and attribution of extreme events is
discussed by the IPCC Special Report on Managing the Risks of Extreme
Events and Disasters to Advance Climate Change Adaptation (Seneviratne
et al., 2012). The detection and attribution of impacts on ecosystems
and on agriculture are dealt with in Chapters 4 and 7 of this report. Both
exercises are complex.
S
eneviratne et al. (2012) give a detailed and critical assessment of the
detection and attribution of observed patterns of extreme events, which
shows greatly varying levels of confidence in the attribution to climate
change of global and regional trends, and that “attribution of single
extreme events to anthropogenic climate change is challenging (p. 112).
They state that it is likely there has been a worldwide increase in
extreme high-water events during the late 20th century, with a likely
anthropogenic influence on it. They have medium confidence in detecting
trends toward more intense and frequent droughts in some parts of the
world (southern Europe and West Africa) since 1950. They note that
opposite trends exist elsewhere, and that there is low confidence in any
trend in drought in, for example, East Africa. WG I AR5 Chapter 2 similarly
ascribes low confidence in a global observed trend in drought in the
later 20th century, with a likely increase in frequency and intensity of
drought in the Mediterranean and West Africa and a likely decrease in
central North America. Lyon and DeWitt (2012) see a “recent and abrupt
decline in the East African long rains since 1999. Seneviratne et al.
(2012) assign low confidence to any observed long-term increases in
Finding Source
Importance of
non-climate
trends
The signifi cance of climate change needs to be considered in the multi-causal context of its interactions with other non-climate sources of change
a
nd stress (e.g., water scarcity, governance structures, institutional and jurisdictional fragmentation, limited revenue streams for public sector roles,
resource constraints, or infl exible land use patterns).
W 7.4.2
I
6.7.5
Different development paths may increase or decrease vulnerabilities to climate-change impacts. W 7.7
Neglect by policymakers and underinvestment in infrastructure and services has negatively affected rural areas. I 1.3.4
Policy neglect specifi cally disfavors rural women. I 1.3.4
Assessment of climate change impacts on agriculture has to be undertaken against a background of demographic and economic trends in rural areas. E 5.3.2
Global numbers of people at risk from hunger will be affected by climate change, but more by socioeconomic trends as captured in the difference
between the SRES scenarios.
E 5.6.5
Specifi c
characteristics
of smallholder
agriculture
Subsistence and smallholder livelihood systems suffer from a number of non-climate stressors, but are also characterized by having certain resilience
factors (effi ciencies associated with the use of family labor, livelihood diversity to spread risks).
E 5.3.2
Traditional knowledge of agriculture and natural resources is an important resilience factor. I 2.1.2, 3.2.2, 3.2.3
E 5.3.2
CC4
The combination of stressors and resilience factors gives rise to complex and locally specifi c impacts, resistant to modeling. E 5.4.7
W 7.2, 7.4, 7.5
Impacts on
agriculture
and
agricultural
trade
In low-latitude regions, temperature increases of 1–2°C are likely to have negative impacts on yields of major cereals. Further warming has
increasingly negative impacts in all regions.
E 5.4.2
Increases in global mean temperatures (GMTs) of 2–3°C might lead to a small rise or decline (10–15%) in food (cereals) prices, while GMT increases
in the range of 5.5°C or more might result in an increase in food prices of, on average, 30%.
E 5.6.1
Forestry
Loss of forest resources through climate change may affect 1.2 billion poor and forest-dependent people, including through impacts on non-timber
forest products.
E 5.4.5
Valuation
Robust valuation of climate change impact on human settlements is diffi cult, and social and environmental costs are poorly captured by monetary
metrics: non-monetary valuation methods should be explored.
W 7.4.3, 7.5
I 8.2.5
Adaptation
The need and the capacity to adapt vary considerably from region to region, and from farmer to farmer. I 1.3.3
Adaptation actions can be effective in achieving their specifi c goals, but they may have other (positive or negative) effects, including resource
competition.
I 6.7.5
Diversifi cation of agricultural and non-agricultural livelihood strategies is an important adaptation trend, but requires institutional support and access
to resources.
E 5.5.1, 5.5.2
The effectiveness of adaptation efforts is likely to vary signifi cantly between and within regions, depending on geographic location, vulnerability to
current climate extremes, level of economic diversifi cation and wealth, and institutional capacity.
I 6.8
Multi-stakeholder processes are increasingly important with respect to climate change adaptation. I 7.5.3
Links between
adaptation
and mitigation
Mitigation and adaptation policies are in many cases, and certainly for agriculture, closely linked. K 18.4.3, 18.7.1
E 5.4.1, 5.4.2, 5.6.5
W 7.1, 7.7
Table 9-2 | Relevant fi ndings on rural areas from the IPCC Fourth Assessment Report and the International Assessment of Agricultural Science and Technology for Development.
Sources: W = Wilbanks et al. (2007); E = Easterling et al. (2007); I = McIntyre et al. (2009); K = Klein et al. (2007); CC4 = Cross-Chapter Case Study C4 “Indigenous knowledge
for adaptation to climate change” in AR4 (Parry et al., 2007).
621
Rural Areas Chapter 9
9
t
ropical cyclone activity, as does WGI AR5 Chapter 2, and to attribution
of any changes in cyclone activity to anthropogenic influence. WGI
AR5 Chapter 2 states that an observed increase in the frequency and
intensity of North Atlantic cyclones is virtually certain. It also describes
varying regional trends toward heavy precipitation events, very likely
in central North America. Section 3.2.7 ascribes medium confidence
to observed increased likelihood of flooding at the scale of some
regions.
Handmer et al. (2012) discuss both observed and projected impacts of
extreme events on human systems and ecosystems, with numerous
examples of diverse, widespread negative impacts (see also Chapter
18). Important categories of extreme events causing negative impacts
in rural areas include tropical storms and droughts: Hurricane Stan in
October 2005 affected nearly 600,000 people on the Chiapas coast as
a consequence of flooding and sudden river overflows (Saldaña-Zorrilla,
2008). Droughts in rural areas produce severe economic stresses,
including employment reduction and migration (Gray and Mueller,
2
012). Agricultural livelihoods are affected by droughts. Ericksen et al.
(2012) review a variety of livestock mortality rates for recent droughts
in the Horn of Africa, ranging up to 80% of livestock in southern Kenya
in 2009.
Climate change impacts on agriculture and ecosystems run through rising
temperature and changes in rainfall variability and seasonality as well
as through extreme events. Changes in temperature caused reduction
in global yields of maize and wheat by 3.8 and 5.5% respectively from
1980 to 2008 relative to a counterfactual without climate change, which
offset in some countries some of the gains from improved agricultural
technology (Lobell et al., 2011; see also Section 7.2.1.1). Badjeck et al.
(2010) discuss current and future impacts on fisherfolk across the world.
Many local-level studies are subject to the attribution problems mentioned
above, but Wellard et al. (2012) cautiously note a convergence of climate
data with the perceptions of farmers and officials to the effect that over
the last 30 years the rainfall in Malawi has become less predictable, that
the rainy season is arriving later in the year causing delays in planting
Developed countries Developing countries
Demographic
trends
Rural population accounts for 22.3% of the total population (or about 276 million
p
eople) (UN-DESA Population Division, 2012). Rural areas account for 75% of land
area in OECD countries (OECD, 2006).
Rural population has peaked (absolute numbers) in Europe and North America.
Rural depopulation in some places, but also counter-urbanization with people
moving from urban to rural areas elsewhere.
Rural population accounts for 50.3% of the total population (or about 2.5 billion
p
eople) in less developed countries (excluding LDCs), 71.5% (or about 608 million
people) in LDCs.
Rural population has already peaked in Latin America and the Caribbean, East and
Southeast Asia; expected to peak around 2025 in the Middle East, North Africa,
South and Central Asia; around 2045 in sub-Saharan Africa.
Dependence on
agriculture
Agriculture accounts for only 13% of rural employment in the EU (OECD, 2006),
and less than 10% on average across developed countries; however, it has a strong
indirect infl uence on rural economies.
Increased competition as a result of economic globalization has resulted in
agriculture no longer being the main pillar of the rural economy in Europe.
Economic policies are primary drivers, with social re-composition and economic
restructuring taking place (Marsden, 1999; Lopez-i-Gelats et al., 2009).
Proportion of rural population engaged in agriculture declining in all regions
(Figure 9-2). Agriculture still provides jobs for 1.3 billion smallholders and landless
workers (World Bank, 2008).
Non-agricultural including labor-based and migration-based livelihoods increasingly
existing alongside (and complementing) farm-based livelihoods. Agricultural
initiatives and growth still important for adaptation and for smallholders in Africa
and Asia (Collier et al., 2008; Osbahr et al., 2008; Kotir, 2011).
Poverty and
inequality
Per capita gross domestic product (GDP) in rural areas of OECD countries is only
83% of national average (but signifi cant variation within and between countries):
driven by out-migration, aging, lower educational attainment, lower productivity of
labor, low levels of public services (OECD, 2006).
Rates of poverty (percentage of population living on less than US$2 per day) and
extreme poverty (percentage of population living on less than US$1.25 per day)
falling in rural areas in most parts of the world; but rural poverty and rural extreme
poverty rising in sub-Saharan Africa. Recent price hikes and volatility exacerbated
hunger and malnutrition among rural households, many of which are net food-
buyers (FAOSTATS, 2013). Hunger and malnutrition prevalent among rural children
in South Asia and sub-Saharan Africa (World Bank, 2007; IFAD, 2010); see Figure
9-2 and Table 9-4.
Economic,
policy,
governance
trends
Shift from agricultural (production) to leisure (consumption) activities; focus on
broader amenity values of rural landscapes for recreation, tourism, forests, and
ecosystem services (OECD, 2006; Rounsevell et al., 2006; Bunce, 2008).
Agricultural subsidies under pressure from international trade negotiations and
domestic budgetary constraints. As a result of recent price hikes, domestic price
support has been lowered in OECD countries.
New policy approach in OECD countries that focuses on investments and targets a
range of rural economic sectors and environmental services.
Interconnectedness and economic openness in rural areas have encouraged shifts
to commercial agriculture, livelihoods diversifi cation and help knowledge transfers
(Section 9.3.3).
Interlinkages between land tenure, food security, and biofuel policies impact rural
poverty (see Sections 7.1 and 7.2.2 for further details).
Decentralization of governance and emergence of rural civil society. Movements
toward land reform in some parts of Asia (Kumar, 2010). Emergence of economies
in transition, characterized in places by coexistence of leading and lagging regions;
political and democratic decentralization leading to increasing complexity of policy
(World Bank, 2007).
Environmental
degradation
Different socioeconomic scenarios have varying impacts on land use and
agricultural biodiversity (Reidsma et al., 2006).
Resource degradation, environmentally fragile lands subject to overuse and
population pressures, exacerbating social and environmental challenges. Multiple
stressors increase risk, reduce resilience, and exacerbate vulnerability among rural
communities from extreme events and climate change impacts (Section 13.2.6).
Rural-urban
linkages and
transformations
Changes in land use and land cover patterns at urban-rural fringe affected by new
residential development, local government planning decisions, and environmental
regulations (Brown, D.G. et al., 2008).
Stronger rural-urban linkages through migration, commuting, transfer of public
and private remittances, regional and international trade, infl ow of investment,
and diffusion of knowledge (through new information and communication
technologies) (IFAD, 2010). Continued out-migration to urban areas by the
semiskilled and low-skilled, reducing the size of the rural workforce (IFAD, 2010).
Trend for migration to small and medium-sized towns (Sall et al., 2010).
Increased volumes of agricultural trade, growing by 5% on average (annually)
between 2000 and 2008 (WTO, 2009). New initiatives of foreign direct investment
(FDI) in agriculture in the form of large-scale land acquisitions in developing
countries (World Bank, 2010; Anseeuw et al., 2012).
Table 9-3 | Major demographic, poverty-related, economic, governance, and environmental trends in rural areas of developed and developing countries.
622
Chapter 9 Rural Areas
9
1940 1960 1980 2000 2020 2040 20601940 1960 1980 2000 2020 2040 2060
1940 1960 1980 2000 2020 2040 2060
1940 1960 1980 2000 2020 2040 2060
1940 1960 1980 2000 2020 2040 20601940 1960 1980 2000 2020 2040 2060
(e) Africa
(c) Asia
(b) Europe
(a) Northern America
0
10
20
30
40
50
60
(f) Oceania
0
1000
2000
3000
4000
5000
6000
0
200
400
600
800
0
500
1000
1500
2000
2500
0
200
400
600
800
0
100
200
300
400
500
Population (Millions)Population (Millions)
(a)
(d)
(b)
(c)
(e)
(f)
(d) Latin America and
the Caribbean
Total population
Urban population
Rural population
Observed
Projected
Figure 9-1 | Trends in rural, urban, and total populations by region; solid lines represent observed values and dotted lines represent projections (UN DESA Population Division, 2013). Note: Regions used in the source do not correspond
with the IPCC regions covered in Chapters 22–30.
623
Rural Areas Chapter 9
9
of the main crops, and that damaging dry spells during the rainy season
have become more frequent.
Glacial retreat in Latin America is one of the best evidenced current
impacts on rural areas (see Section 27.3.1.1). In highland Peru there
have been rapid observed declines since 1962 in glacier area and dry-
season stream flow, on which local livelihoods depend, which accord
well with local perceptions of changes that are necessitating adaptation
(Orlove, 2009). Other studies of the area focus both on observed changes
in water availability and on glacial lake outburst floods, which are
attributable to climate change (Carey, 2010; Bury et al., 2011; Carey et
al., 2012). There is also a rich specialized literature on the impacts of
shrinking sea ice and changing seasonal patterns of ice formation and
melt on indigenous peoples in the Arctic (Ford, 2009; Beaumier and
Ford, 2010; see also Section 28.2.5.1.7).
Migration associated with weather-related extremes or longer-term
climate trends is discussed in Table 12-3, with empirical examples of
migrations linked to droughts, coastal storms, floods, and sea level rise.
The Asian Development Bank (ADB, 2012) gives a figure of 42 million
people displaced by extreme weather events in Asia and the Pacific over
2010–2011. Attribution of migration to climate change is extremely
complex, as recognized by Black et al. (2011a), because life in rural
areas across the world typically involves complex patterns of rural-
urban and rural-rural migration, subject to economic, political, social,
and demographic drivers, patterns that are modified or exacerbated by
climate events and trends rather than solely caused by them (see also
Section 12.4.1).
9.3.3. Future Impacts
This section examines the major impacts of climate change identified
or projected for rural areas, under the headings of economic base and
livelihoods; infrastructure; spatial and regional interconnections, including
migration, trade, investment, and knowledge; and second-order impacts
of climate policy. Section 9.3.4 assesses the literature on impact through
a different and specific lens, that of economic valuation. The biophysical
impacts of climate change on food crops are dealt with primarily in
Chapter 7; but also here and in Section 9.3.4 insofar as they affect rural
economies. Biophysical impacts on non-food cash crops are discussed
below. As with the observed impacts in Section 9.3.2, the future impacts
of climate change described here, and quantified in Section 9.3.4, are
at the latter stages of complex causal chains that flow through changing
patterns of extreme events and/or effects of climate change on biophysical
processes in agriculture and less-managed ecosystems. Lal et al. (2011)
show the regional specificity of projected socioeconomic impacts across
the rural USA, with different regions affected through agriculture, water
stress, and energy costs. Anderson et al. (2010) discuss the complexity
of projected impacts across dryland regions of developing countries.
These considerations increase the uncertainty associated with any
particular impact on the economic base, on land use, or on regional
interconnections.
9.3.3.1. Economic Base and Livelihoods
9.3.3.1.1. General considerations
Climate change will affect rural livelihoods, or “the capabilities, assets
(stores, resources, claims, and access) and activities required for a means
of living” (Chambers and Conway, 1992, p. 6). Many, though by no
means all, rural livelihoods are dependent on natural resources (e.g.,
agriculture, fishing, and forestry), and their availability will vary in a
changing climate. This will have effects on human security and well-
being (Kumssa and Jones, 2010; see also Chapter 12). Climate change
impacts on smallholder and subsistence farmers will be compounded by
environmental and physical processes affecting production at a landscape,
watershed, or community level; and other impacts, including those on
human health and on non-agricultural livelihoods (Morton, 2007) and
also trade and food prices (Anderson et al., 2010). Despite the growing
importance of non-farm livelihoods in rural areas worldwide (Ellis,
2000; Reardon et al., 2007), and households pursuing interdependent
agricultural and non-agricultural livelihoods in peri-urban areas as a
risk management strategy (Lerner and Eakin, 2010; Lerner et al., 2013),
there is a relative scarcity of literature on the interactions of these with
climate variability and climate change.
Climate variability and change interacts with, and sometimes compounds,
existing livelihood pressures in rural areas, such as economic policy,
globalization, environmental degradation, and HIV/AIDS, as has been
shown in Tanzania (Hamisi et al., 2012), Ghana (Westerhoff and Smit,
2009), South Africa (Reid and Vogel, 2006; Ziervogel and Taylor, 2008;
O’Brien et al., 2009), Malawi (Casale et al., 2010), Kenya (Oluoko-
Odingoa, 2011), Senegal (Mbow et al., 2008), and India (O’Brien et al.,
2004). Economic heterogeneity of farm households within communities,
in terms of farm and household size, crop choices, and input use, will be
important in determining impacts (Claessens et al., 2012), as will social
relations within households that affect production (Morton, 2007).
Projected impacts on yields and production of food crops are assessed in
Section 7.4.1 and Figure 7-7. Local warming in excess of 1°C is projected
to have negative impacts in both temperate and tropical regions without
adaptation (though individual locations may benefit). There is medium
confidence in large negative impacts of local increases of 3°C to 4°C,
on productivity, production, and food security, globally and particularly
Table 9-4 | Poverty indicators for rural areas of developing countries. Source: Adapted from IFAD (2010).
Incidence of poverty (%)
Incidence of rural
poverty (%)
Incidence of extreme
poverty (%)
Incidence of extreme
rural poverty (%)
Rural people as % of
those in extreme poverty
1988 2008 1988 2008 1988 2008 1988 2008 1988 2008
D
eveloping world 69.1 51.2 83.2 60.9 45.1 27.0 54.0 34.2 80.5 71.6
Note: the incidence of extreme poverty and poverty is defi ned as percentage of people living on less than US$1.25 per day and less than US$2 per day, respectively.
624
Chapter 9 Rural Areas
9
i
n tropical countries, that go beyond adaptive capacity. The impacts of
climate change on the agricultural sector in Africa, dominated by
smallholder farming and very largely rainfed, are considered to be very
significant to economies and livelihoods (Collier et al., 2008; Hassan,
2010; Kotir, 2011; Müller et al., 2011). These results emerge across a
range of scenarios. Several other studies also map declines in net
revenues from crops and the associated links with food security and
p
overty (Thurlow and Wobst, 2003; Reid et al., 2008; Molua, 2009;
Thurlow et al., 2009).
Post-harvest aspects of agriculture—storage on-farm and commercially,
handling, and transport—have been relatively neglected in discussions
of climate change, but will be affected by changes in temperature, rainfall,
humidity, and by extreme events. Many adaptation opportunities are
1988
2008
0
20
40
60
80
100
0
20
40
60
80
100
Percentage (%)Percentage (%)
RA/R PRPEPERPR/EP
RA/RPRPEPERPR/EP
RA/RP RPEPERPR/EP
RA/RPRPEPERPR/EP
Rural people as percentage of population
Agricultural population as percentage of rural
Incidence of poverty
RP
EP
ERP
R/EPR
A/R
P
Incidence of poverty in rural areas
Incidence of extreme poverty
Incidence of extreme poverty in rural areas
Rural people as percentage of
those in extreme poverty
(d) Middle East and
North Africa
(b) Latin America and
the Caribbean
(c) Asia and the Pacific
(a) Sub-Saharan Africa
Figure 9-2 | Demographic and poverty indicators for rural areas of developing countries, by region (adapted from IFAD, 2010). Shaded countries are those for which data were
available in the original source. Note: Regions used in the source do not correspond with the IPCC regions covered in Chapters 22–30.
625
Rural Areas Chapter 9
9
a
lready understood by post-harvest service providers, but getting post-
harvest knowledge into use at scale is a significant challenge (Stathers
et al., 2013; see also Tefera, 2012). Future impacts on production and
storage will affect prices. Food crises in Africa triggered by moderate
declines in agricultural production have been exacerbated by “exchange
entitlement failures”—food price spikes and asset price collapses
(Devereux, 2009). Rising food prices negatively affect many rural people
who are net food buyers (see Table 7-1), and the poorest of the poor in
rural areas—female-headed households (which tend to be poorer than
male-headed households) and those who have limited access to land,
modern agricultural inputs, infrastructure, and education (Ruel et al.,
2010).
The remainder of this section discusses issues around climate impacts
on agricultural livelihoods, other than food crop production: water as
an input to agriculture, non-food crops, livestock, and fisheries.
9.3.3.1.2. Water
Water supply will be impacted through climate change (Chapter 3). In
rural areas groundwater extraction and irrigation water availability is
crucial for agricultural livelihoods but is typically not included in modeled
projections of future crop yields, as discussed by Lobell and Field (2012).
At the same time, non-climate trends including population growth and
lack of adequate regulatory frameworks will greatly affect demand for
water by agriculture and other competing uses, as discussed by
Macdonald (2010) for the southwestern USA, by Juana et al. (2008) for
South Africa, and by multiple authors for the Middle East (Iglesias et al.,
2010; Chenoweth et al., 2011; Sowers et al., 2011; Hanafi et al., 2012;
Rochdane et al., 2012; Verner, 2012).
At the continental level in Africa, analysis of existing rainfall and recharge
studies suggests that climate change will not lead to widespread
catastrophic failure of improved rural groundwater supplies, but it
could affect a population of up to 90 million people, as they live in rural
areas where annual rainfall is between 200 and 500 mm yr
–1
, and where
decreases in annual rainfall, changes in intensity, or seasonal variations
may cause problems for groundwater supply (Macdonald et al., 2009).
At higher resolution groundwater resources are threatened (e.g., in
South Africa; Knüppe, 2011), and multiple water crises are expected to
result from the increasing demand, further affecting people in rural
areas (Nkem et al., 2011). Climate change is expected to impact water
resources in the Asian region in a major way. Immerzeel et al. (2010),
in a study of the Indus, Ganges, Brahmaputra, Yangtze, and Yellow River
basins, conclude that different river basins would experience different
impacts on water availability and food security due to climate change.
They further argue that the Brahmaputra and Indus basins would be
more susceptible to changes in water availability affecting the food
security of 60 million people. In southern Europe, declines in rainfall
and meltwater from glacial ice and snow would increase the costs
of production and living (Falloon and Betts, 2010). Drought could
threaten biodiversity and traditional ecosystems particularly in southern
Europe, with problems exacerbated by declining water quality. Decline
in economic activity may increase rural depopulation and harm the
development of rural communities in southern Europe (Westhoek et al.,
2006).
9.3.3.1.3. Non-food crops and high-value food crops
Non-food crops and high-value food crops, such as cotton, wine grapes,
beverage crops, and other cash crops, which represent an important
source of livelihood in many rural areas, have received less attention
than staple food crops when assessing the impacts of climate change.
Literature on biofuels such as jatropha focuses on the impacts of
biofuels on climate change rather than on the effects of climate on
yields and other relevant variables in these agricultural systems. Where
crops have dual use as food and biofuel (e.g., oilseeds, sugarcane, sugar
beet, maize, and wheat) impacts can be inferred from studies that focus
on their use for food.
The findings of Easterling et al. (2007), that cotton yields would decrease
as changes in temperature and precipitation overcome potential benefits
of increasing carbon dioxide (CO
2
), have been corroborated in other
findings, such as those of Haim et al. (2008, p. 433) that cotton cultivation
in Israel will decline by 52% and 38% by 2070–2100 under the SRES
A2 and B2 scenarios, and that the net revenue will also decrease by
240% and 173% in both scenarios. Few systematic assessments have
been done on other fiber crops such as jute, kenaf, and flax.
Climate change impacts on wine grapes have been extensively studied
and documented. Climate impacts such as increasing number of hot
days and decreasing frost risk may benefit some varieties. Lobell et al.
(2006) assess the impacts of climate change on yields of six perennial
crops in California by 2099, and report that the production of wine grapes
will experience relatively small changes compared to other commodities
during the concerned period. The uncertainty analysis shows the yield
variations are limited within 10%, although Gatto et al. (2009) argue
that the revenue of the industry in Napa, California, could decline by
2034. Jones et al. (2005) indicate that future climate change will exceed
climatic thresholds affecting ripening for existing varieties grown at the
margins of their climatic limits. Warmer conditions could also lead to
more poleward locations becoming more conducive to grape growing
and wine production.
Lobell and Field (2012) model impacts on 20 perennial crops in California
under the A2 and B1 scenarios; of the four crops with the most reliable
models cherry yields are projected to decline by nearly 20%, strawberries
and table grapes to experience smaller declines, and almonds a slight
positive trend. These projections do not incorporate adaptation options
or possible decline in irrigation water supply, which would limit
production. Yields of several cash crops in the Middle East such as olives,
apples, and pistachios may decline if winter temperatures are too high
(Verner, 2012).
The case of tropical beverage crops, in particular coffee, is discussed in
Box 9-1, and projected changes in area suitable for all three tropical
beverage crops are set out in Table 9-5.
9.3.3.1.4. Livestock
The impacts of climate change on livestock—which form a part of a
variety of farming systems (Devendra et al., 2005)—are seen by
Thornton et al. (2009) as a neglected research area complicated by other
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Chapter 9 Rural Areas
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Box 9-1 | Impacts of Climate Change on Tropical Beverage Crops
The major traded beverage crops coffee, tea, and cocoa support the livelihoods of several million small-scale producers in more than
60 countries of the tropics of Africa, Asia, and Latin America. Coffee production has long been recognized as sensitive to climate
variability, with global production and prices sensitive to occasional frosts in Brazil—the world’s largest producer (Varangis et al., 2003).
Likewise the livelihoods of millions of small producers are dependent both on stability of production and stability in world prices. During
the last crash in coffee prices from 2000–2003 poverty levels in the coffee growing regions of Nicaragua increased, while they fell in the
rest of the country (World Bank, 2003); subsequently during the drought associated with El Niño in 2005 coffee productivity fell to
between a third and half of normal, similarly leading to severely reduced income for small producers (Haggar, 2009).
Gay et al. (2006), analyzing the effects of recent climate change on coffee producing areas in Veracruz, Mexico, have developed
econometric models of the relationship between coffee productivity and fluctuations in temperature and precipitation, which gave an
R
2
of 0.69 against historical data. Extrapolating the historical tendencies in temperature and precipitation to 2020 and applying their
econometric model, they predict that coffee production is likely to decline by 34%, and this decline in production takes producers
from making net profits of on average around US$200 per acre to less than US$20 per acre. This has led to a series of studies
projecting the effects of climate change on the distribution of Arabica coffee growing areas of the coming decades summarized
below and in Table 9-5.
For Brazil, Assad et al. (2004) and Pinto et al. (2007) have mapped the changes in area suitable for coffee production in the four main
coffee producing states. A 3°C increase in temperature and 15% increase in rainfall (taken from the general prediction of climate
change for southern Brazil in the IPCC Third Assessment Report of 2001) would lead to major changes in the distribution of coffee
producing zones. In the main coffee producing states of Minas Gerais and São Paulo the potential area for production would decline
from 70 to 75% of the states to 20 to 25%, production in Gioas would be eliminated, but the area would be reduced only by 10% in
Parana. New areas suitable for production in Santa Catarina and Rio Grande do Sul will only partially compensate the loss of area in
other states (Pinto and Assad, 2008). The economic impacts of a rise in temperature of 3°C would cause a 60% decline in coffee
production in the state of São Paulo equal to nearly US$300 million income (Pinto et al., 2007).
Models developed by CIAT predict the distribution of coffee under the A2A climate scenario using a statistical downscaling of the
climate change data from 20 different General Circulation Models (GCMs) used in the IPCC Fourth Assessment. They use WorldClim
data to characterize the current distribution of coffee using 19 climatic variables and then use the climate data downscaled to 1, 5,
and 10 km resolution to map where those conditions may occur in the future (2020 or 2050). This method has been applied to coffee
distribution in Kenya (CIAT, 2010), Central America, and Mexico (Laderach et al., 2010; Glenn et al., 2013); tea production in Kenya
(CIAT, 2011a) and Uganda (CIAT, 2011b); and cocoa production in Ghana and Côte d’Ivoire (CIAT, 2011c; Laderach et al., 2013)
(Table 9-5). The suitability for coffee crops in Costa Rica, Nicaragua, and El Salvador will be reduced by 40% (Glenn et al., 2013)
while the loss of climatic niches in Colombia will force the migration of coffee crops toward higher altitudes by mid-21st century
(Ramirez-Villegas et al., 2012). In the same way, increases in temperature will affect tea production, in particular at low altitudes
(Wijeratne, et al., 2007). Only one similar study has been done for Robusta coffee (Simonett, 2006), in Uganda, which shows similarly
drastic changes in both distribution and total area suitable for coffee production.
Effects are also expected on the incidence of pests and diseases in these crops. Increased generations under climate change for the
coffee nematode have been predicted for Brazil (Ghini et al., 2008). Jaramillo et al. (2011) conclude that Coffee Berry Borer
(Hypothenemus hampei) distribution in East Africa has expanded as a result of rising temperatures, and predicts, based on A2A and B2B
scenarios of Met Office Hadley Centre climate prediction model 3 (HadCM3), that it will spread to affect the main coffee producing
areas of Ethiopia, Kenya, Uganda, Rwanda, and Burundi by 2050.
Continued next page
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Rural Areas Chapter 9
9
drivers of change, rapid change in livestock systems, spatial heterogeneity,
and social inequality between livestock keepers. They review various
pathways of impact on livestock. Impacts through drought will be
significant, as will heat stress, particularly of Bos taurus cattle. Impacts
through animal health and disease will be even harder to predict than
other categories of impact (Thornton et al., 2009). Franco et al. (2011)
reveal significant declines in forage for ranching in California under
SRES scenarios B1 and A2.
Pastoralists, who are dependent on livestock grazed in arid, semiarid,
or mountainous areas, display very specific combinations of adaptive
capacity, especially through mobility and vulnerability, as discussed in
Section 9.3.5. Ericksen et al. (2012), with particular reference to East
Africa, discuss possibilities of loss of rangeland productivity, changes
in rangeland composition toward browse species, and changes in herd
dynamics through more frequent droughts as possible impacts. In the
Middle East, rangelands will be under substantial climate stress, which
may reduce their carrying capacity, in light of the growing demand for
meat products and the region’s growing livestock population (Verner,
2012, p. 166). Little et al. (2001) discuss impacts of floods, directly and
through disease, on pastoral herds. Similarly in the Ferlo Region in
northern Senegal, modest reduction in rainfall of 15% in combination
with a 20% increase in rainfall variability could have considerable
effects on livestock stocking density and profits, reducing the optimal
stocking density by 30%, based on six GCMs (Hein et al., 2009).
As extensive livestock production is associated with semiarid areas
marginal for cropping, some authors project shifts toward livestock
production under climate change. Modeled data from across Africa on
the net income per unit of land from crops and different livestock
species show that farmers are more likely to keep livestock, compared
to crop cultivation, as temperatures increase and as precipitation
decreases. Within livestock production, beef production will decline and
sheep and goat production increase (Seo and Mendelsohn, 2007a). Large-
scale commercial beef cattle farmers are most vulnerable to climate
change, particularly because they are less likely to have diversified
(Seo and Mendelsohn, 2007b). Kabubo-Mariara (2009) shows for non-
pastoral areas of Kenya the nonlinear relationship of livestock production
to climate change, whereby increased mean precipitation of 1% could
reduce revenues from livestock by 6%. Jones and Thornton (2009)
identify major transition zones across Africa where increased probability
of drought up to 2050 will create conditions for shifts from cropping to
livestock.
9.3.3.1.5. Fisheries
Impacts of climate change on aquatic ecosystems will have adverse
consequences for the world’s 36 million fisherfolk, through multiple
pathways including changes in fish stock distribution and abundance,
and destruction of fishing gear and infrastructure in storms and severe
Box 9-1 (continued)
At a minimum climate change will cause considerable changes in the distribution of these crops, disrupting the livelihoods of millions
of small-holder producers. In many cases the area suitable for production would decrease considerably with increases of temperature
of only 2°C to 2.5°C. Although some local areas may experience improved conditions for coffee production, for example, high-altitude
areas of Guatemala, the overall predictions are for a reduction in area suitable for coffee production by 2050 in all countries studied
(Laderach et al., 2010).
Crop Countries Change in climate by 2050 Change in total area by 2050
Change in distribution by 2050
(in meters above sea level)
Coffee
Guatemala, Costa Rica,
Nicaragua, El Salvador,
Honduras, Mexico
6
2.0–2.5°C increase in temperature
5–10% decline in total rainfall
Between 38% and 89% decline in area suitable
for production
Minimum altitude suitable for production rise
from 600 to 1000
Kenya
1
2.3°C increase in temperature
Rainfall increase from 1405 mm to 1575 mm
Substantial decline in suitability of western
highlands, some decline in area optimal for
production in eastern highlands
Minimum altitude for production rise from
1000 to 1400
Tea
Kenya
2
2.3°C increase in temperature
Rainfall increase from 1655 mm to 1732 mm
Majority of western highlands lose suitability,
while losses are compensated by gains at
higher altitude in eastern highlands
Optimum altitude for production change from
1500–2100 to 2000–2300
Uganda
3
2.3°C increase in temperature
Rainfall increase from 1334 mm to 1394 mm
Considerable reduction in suitability for
production across all areas
Optimal altitude change from 1450–1650 to
1550–1650
Cocoa
Ghana, Côte d’Ivoire
4,5
2.1°C increase in temperature
No change in total rainfall
Considerable reduction in area suitable for
production; almost total elimination in Ivory
Coast without adaptation measures
Optimal altitude change from 100–250 to
450–500
Table 9-5 | Projected changes in areas suitable for production of tropical beverage crops by 2050.
Sources:
1
CIAT (2010);
2
CIAT (2011a);
3
CIAT (2011b);
4
CIAT (2011c);
5
Laderach et al. (2013);
6
Glenn et al. (2013). Projections use the SRES A2 scenario; the projection
methodology is described in Box 9-1.
628
Chapter 9 Rural Areas
9
w
eather events (Badjeck et al., 2010; see also Sections 5.4.3.3, 6.4.1.1,
7.4.2, 30.6.2.1). An indicator approach (assessing climate change
impacts together with the high share of fisheries as a source of income)
showed that economies with the highest vulnerability of capture
fisheries to climate change were in central and western Africa
(e.g., Malawi, Guinea, Senegal, and Uganda), Peru and Colombia in
northwestern South America, and four tropical Asian countries
(Bangladesh, Cambodia, Pakistan, and Yemen) (Allison et al., 2009). In
China, Japan, and South Korea, changes in climate and social systems
could have a negative impact on fisheries, adversely affecting livelihoods
and food security of the region (Kim, 2010).
9.3.3.2. Infrastructure
Assessments of the impacts of climate change on infrastructure take a
general or urban perspective and do not focus on rural areas, though
rural impacts can be inferred. River flooding and sea level rise will produce
temporary loss of land and land activities, and damage to transportation
infrastructure particularly on coastal areas (Kirshen et al., 2008), with
specific evidence from North America (Hess et al., 2008). Flooding events
may cause sediment transport and damage roads and bridges (Nearing
et al., 2004) as well as affecting reservoir storing capacity. Importantly,
in rural areas usually there are few alternatives once a road is blocked
and that may increase vulnerability of rural areas when facing extreme
hydroclimatological events that impact transportation infrastructure
(NRC, 2008). Climate change will affect the operation of existing water
infrastructures (Kundzewicz et al., 2008). Some documented impacts on
dams, reservoirs, and irrigation infrastructure include reduction of sediment
load due to reductions in flows (associated with lower precipitation),
positively affecting infrastructure operation (Wang et al., 2007); impacts
of climate variability and change on storage capacity that creates further
vulnerability (Lane et al., 1999); and failures in the reliability of water
allocation systems (based on water use rights) due to reductions of
streamflows under future climate scenarios (Meza et al., 2012).
In Arctic Canada and Alaska, infrastructure built for very cold weather
will deteriorate as the air and ground warm. Larsen et al. (2008)
estimate, using the Atmosphere-Ocean General Circulation Model
(AOGCM) intercomparison project and an A1B scenario, increases in
public infrastructure costs of 10 to 20% through 2030 and 10% through
2080 for Alaska, amounting to several billion dollars, much of it to be
spent outside of urban centers. Lemmen et al. (2008) reports that
foundation fixes alone in the largely rural Northwest Territories could
cost up to CAN$420 million, and that nearly all of northern Canada’s
extensive winter road network, which supplies rural communities and
supports extractive industries which bring billions of dollars to the
Canadian economy annually, is at risk (Furgal and Prowse, 2008) from
a 2°C to 4°C change in ground surface temperatures, which would imply
a cost of replacement with all-weather roadways of CAN$85,000 per
kilometer, over several decades.
9.3.3.3. Spatial and Regional Interconnections
In both developing and developed countries, rural areas have been
increasingly integrated with the rest of world. The main channels
t
hrough which this rapid integration process takes place are migration
(permanent and cyclical), commuting, transfer of public and private
remittances, regional and international trade, inflow of investment, and
diffusion of knowledge through new information and communication
technologies (IFAD, 2010), as well as the spatial intermingling of rural
and urban economic activities (see Box CC-UR).
9.3.3.3.1. Migration
It is difficult to establish a causal relationship between environmental
degradation and migration (see Section 12.4.1). Many authors argue
that migration will increase during times of environmental stress (e.g.,
Brown and Crawford, 2008; Afifi, 2011; Kniveton et al., 2011; Gray and
Mueller, 2012), and will lead to an increase in abandonment of settlements
(McLeman, 2011). Climate variability has been associated with rural-
urban migration (Mertz et al., 2011; Parnell and Walawege, 2011).
Another body of literature argues that migration rates are no higher
under conditions of environmental or climate stress (Cohen, 2004;
Brown, 2008; van der Geest and de Jeu, 2008; Tacoli, 2009; McLeman
and Hunter, 2010; Black et al., 2011a,b; Foresight, 2011; Gemenne,
2011; van der Geest, 2011). For Tacoli (2009) the current alarmist
predictions of massive flows of so-called “environmental refugees” or
“environmental migrants are not supported by past experiences of
responses to droughts and extreme weather events, and predictions
for future migration flows are tentative at best. Analogies with past
migration experiences are used frequently in such studies (McLeman
and Hunter, 2010). For example, in Ghana the causality of migration
was established to be relatively clear in the case of sudden-onset
environmental perturbations such as floods, whereas in case of slow-
onset environmental deterioration, there was usually a set of overlapping
causes—political and socioeconomic factors—that come into play (van
der Geest, 2011). Similarly, a recent survey by Mertz et al. (2010) has
argued that climate factors played a limited role in past adaptation
options of Sahelian farmers. Given the multiple drivers of migration
(Black et al., 2011a,b) and the complex interactions that mediate
migratory decision making by individual or households (McLeman and
Smit, 2006; Raleigh, 2008; Black et al., 2011a,b; Kniveton et al., 2011),
the projection of the effects of climate change on intra-rural and rural-
to-urban migration remains a major challenge.
9.3.3.3.2. Trade
Agricultural exports accounted for around one-sixth of world agricultural
production in 2012, while this proportion was higher for some
commodities such as oilseeds, sugar, and fish (OECD and FAO, 2013).
Global agricultural exports grew at an average annual rate of 9% in
2000–2005 and 11% in 2005–2011 (WTO, 2013, pp. 63–72). Apart from
a major price hike and high price volatility since 2007–2008, several
structural and cyclical factors—such as droughts in major producers,
expansion of area under biofuel crop production, financial speculation,
export restrictions—have led to volatility and unpredictability in the
trading environment (Chapter 7; see also Abbott, 2008; FAO, 2008;
Cooke and Robles, 2009; Karapinar and Haberli, 2010; Schmidhuber and
Matuschke, 2010; Timmer, 2010; Headey, 2011;Wright, B.D., 2011;
Anderson and Nelgen, 2012; Nazlioglu, 2013). In the absence of
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xtensive literature and reliable data on within-country trade, this
section focuses on international trade in the specific context of climate
change.
There is limited evidence and medium agreement that climate change
will affect trade patterns and it will increase international trade volumes
in both physical and value terms by altering the comparative advantage
of countries and regions, and given its potential impacts on agricultural
prices (Nelson et al., 2009b, 2010, 2013; Tamiotti et al., 2009). For
example, simulation based results from variants of the National Center
for Atmospheric Research (NCAR) and Commonwealth Scientific and
Industrial Research Organisation (CSIRO) climate models (A2 scenario)
suggest that climate change might lead to increases in export volumes
(of rice, wheat, maize, millet, sorghum, and other grains) from developed
to developing countries by 0.9 million Mtonnes to 39.9 million Mtonnes
by 2050. Higher export volumes are expected if future scenarios
consider CO
2
fertilization effects, as they produce lower world prices
than scenarios without CO
2
effects. Many regions including South Asia,
East Asia and Pacific, Middle East, North Africa, and sub-Saharan Africa
are projected to increase their imports substantially over this period
(Nelson et al., 2009b, 2010).
The recent literature highlights the potential role of trade in adaptation
to climate impacts on global crop yields, while cautioning policy makers
about the possible negative consequences of increased trade (Verburg
et al., 2009; Lotze-Campen et al., 2010; Huang et al., 2011; Schmitz et
al., 2012). Importing food might help countries adjust to climate change-
induced domestic productivity shocks and mitigate related welfare
losses (Reimer and Li, 2009; Tamiotti et al., 2009). Countries might also
capitalize on new export opportunities arising from higher achievable
yields, for example in Argentina (Asseng et al., 2013), or increasing
heterogeneity of climate impacts on yields in neighboring countries, for
example in Tanzania (Ahmed et al., 2012). Increased trade would lower
the cost of food and thus help alleviate food insecurity; however, if it is
driven by an expansion of agricultural areas (especially to marginal land
and to forests), it would also lead to negative environmental consequences
in the form of loss of biodiversity, deforestation, and additional carbon
emissions (Verburg et al., 2009; Lotze-Campen et al., 2010; Schmitz et
al., 2012).
If climate change affects crop yields negatively, and results in increased
frequency of extreme events (IPCC, 2012; see also Chapter 3), especially
in low-income developing countries, the consequent short-term food
deficits might need to be supplied, fully or partly, through food aid
(Alderman, 2010). Hence food aid agencies, such as the United Nations
World Food Programme, might face additional operational challenges
(Barrett and Maxwell, 2006; Harvey et al., 2010). Local or regional
procurement of food aid, targeted distribution of food, and safety net
programs through direct income transfers could be part of an overall
strategy to address climate-induced shocks to food security (see also
Chapter 7) (Alderman, 2010; Harvey et al., 2010).
The potential impacts of climate change on agricultural trade and the role
that trade could play in adaptation will inevitably depend on countries’
trade policies. There is medium evidence and medium agreement that
deepening agricultural markets through trade reform, improved market
access, avoiding export controls, and developing institutional mechanisms
t
o improve the predictability and the reliability of the world trading
system as well as investing in additional supply capacity of small-scale
farms in developing countries could help reduce market volatility and
offset supply shortages that might be caused by climate change (Reimer
and Li, 2009; Tamiotti et al., 2009; UNEP, 2009; Karapinar, 2011, 2012;
Tanaka and Hosoe, 2011; Ahmed et al., 2012).
9.3.3.3.3. Investment
Climate change may also affect investment patterns in rural areas. On
the one hand, countries, regions, and sectors that are expected to be
affected adversely by climate change may have difficulty attracting
investment. On the other hand, ecological zones that will become
favorable as a result of climate change are expected to see increasing
inflow of investment. The recent price hikes in agricultural commodities
have led to new initiatives of foreign direct investment (FDI) in large-
scale crop production (World Bank, 2010b; Anseeuw et al., 2012), with
capital-endowed countries with high food imports investing in large
production projects in low-income countries endowed with low-cost
labor forces and land and water resources. Climate change will lead to
similar investment patterns. However, there is a risk that these new
investments might not be integrated into local structures and that local
populations will become increasingly vulnerable as they lose access to
vital assets such as land and water (Anseeuw et al., 2012).
9.3.3.3.4. Knowledge
Rural areas are increasingly exposed to diffusion of knowledge through
migration, trade and investment flows, technology transfers, and
improved communication and transport facilities (IFAD, 2010), although
differentials on knowledge access and diffusion (e.g., access to high-
speed Internet) between rural and urban areas remain, even in high-
income countries. Future impacts of climate change on these channels
of integration will affect the pace and intensity of knowledge transfers.
If trade, migration, and investment flows will be intensified as a result
of climate change, this will have a positive impact on knowledge
transfer both from and to rural areas.
Traditional knowledge (TK) developed to adapt to past climate variability
and change can both be affected by climate change and used and
transformed in adaptation (Nyong et al., 2007). Ettenger (2012)
discusses how seasonal hunting camps among the Cree of Northern
Quebec that were the occasion for intergenerational knowledge transfer
have been disrupted by changing bird migrations, while new technologies
such as the Internet, GPS, and satellite phones have been integrated into
livelihood strategies. Climate change-induced migration can threaten TK
transfer (Valdivia et al., 2010; Gilles et al., 2013). Disaster management by
central government may undermine decentralization efforts, disfavoring
TK transfer (Dekens, 2008).
9.3.3.4. Second-Order Impacts of Climate Policy
Policy responses for mitigation and adaptation affect rural people and
their livelihoods and environments. Working toward increasing energy
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supply from renewable resources may result in landscape changes
(Dockerty et al., 2006; Prados 2010); increasing employment opportunities
(del Río and Burguillo, 2008); or increasing conflicts for scarce resources,
such as water (Gold and Bass, 2010; Blair et al., 2011; McIntyre and
Duane, 2011; Phadke, 2011). Planning applications for wind energy
schemes in the UK have been subject to local opposition when they are
perceived as having negative impacts on rural landscape qualities (van
der Horst, 2007; Wolsink, 2007; Jones and Eiser, 2010). Governance of
energy distribution is thus an important issue (Vermeylen, 2010; Devine-
Wright, 2011). Steps toward energy self-sufficiency can reinforce rural
autonomy in isolated rural communities, including indigenous groups
(Love and Garwood, 2011).
Social responses to such changes are expected (Molnar, 2010). The
promotion of biofuel crops has been an extremely controversial issue
during 2000–2010, as they have potential socioeconomic impacts related
to their asserted ability to act as stimulus for rural economies, promote
changes in land ownership, and affect food security (German et al.,
2011). Delucchi (2010) concludes that biofuels produced from intensive
agriculture will aggravate stresses on water supplies, water quality, and
land use, and impact rural areas (through land use change) and agriculture
(see also Box CC-WE). Concerns about the impact of biofuel production
on food security relates to increases in food prices, land concentration
(and landgrabs), and competition for water (Eide, 2008; Müller et al.,
2008; German et al., 2011). Gurgel et al. (2007), who modeled potential
production and implications of a global biofuels industry by the end of
the century under a reference scenario and a high-mitigation scenario,
recognized the need for a high land conversion rate to achieve moderate
objectives. Delucchi (2010) suggests developing biofuels programs with
low inputs of fossil fuels and chemicals, that do not require irrigation,
and on land with little or no economic or ecological opportunity cost
(Plevin et al., 2010). This implies analyzing each case in its context,
including production for both local and global markets, and factoring
in concerns for social, cultural, and economic costs of biofuel production
(i.e., impact of biofuel production on indigenous livelihoods and culture).
International mechanisms for emission reduction through forest and
land management have been developed under the global initiative
Reducing Emissions from Deforestation and Forest Degradation (REDD),
now REDD+. These mechanisms are designed to use market tools (e.g.,
payment for ecosystem services) to reduce emissions, while providing
social co-benefits following the principles of effectiveness, efficiency, and
equity (Brown, D. et al., 2008; Hall, 2012; Hoang et al., 2013). However,
there have been many criticisms that the rural poor are excluded from
participation (Campbell, 2009; Sikor et al., 2010; van Noordwijk et al.,
2010; Hall, 2012); and that lack of community participation can undermine
a general decentralization of forest management (Phelps et al., 2010).
9.3.4. Valuation of Climate Impacts
This section assesses studies that have adopted various economic
methods for valuation of impacts of climate change on rural areas. This
is a difficult task and should reflect the significance of the ecological
service categories for different stakeholders, including women (Kennet,
2009) and minority groups, and ideally the valuations of unit changes
Frequently Asked Questions
FAQ 9.2 | What will be the major climate change impacts in rural areas across the world?
The impacts of climate change on patterns of settlement, livelihoods, and incomes in rural areas will be complex
a
nd will depend on many intervening factors, so they are hard to project. These chains of impact may originate
with extreme events such as floods and storms, some categories of which, in some areas, are projected with high
confidence to increase under climate change. Such extreme events will directly affect rural infrastructure and may
c
ause loss of life. Other chains of impact will run through agriculture and the other ecosystems (rangelands, fisheries,
wildlife areas) on which rural people depend. Impacts on agriculture and ecosystems may themselves stem from
extreme events like heat waves or droughts, from other forms of climate variability, or from changes in mean climate
c
onditions such as generally higher temperatures. All climate-related impacts will be mediated by the vulnerability
of rural people living in poverty, isolation, or with lower literacy, and so forth, but also by factors that give rural
communities resilience to climate change, such as indigenous knowledge, and networks of mutual support.
Given the strong dependence in rural areas on natural resources, the impacts of climate change on agriculture,
forestry, and shing, and thus on rural livelihoods and incomes, are likely to be especially serious. Secondary
(manufacturing) industries in these areas, and the livelihoods and incomes that are based on them, will in turn be
substantially affected. Infrastructure (e.g., roads, buildings, dams, and irrigation systems) will be affected by extreme
events associated with climate change. These climate impacts may contribute to migration away from rural areas,
though rural migration already exists in many different forms for many non-climate-related reasons. Some rural
areas will also experience secondary impacts of climate policies—the ways in which governments and others try to
reduce net greenhouse gas emissions such as encouraging the cultivation of biofuels or discouraging deforestation.
These secondary impacts may be either positive (increasing employment opportunities) or negative (landscape
changes, increasing conflicts for scarce resources).
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i
n the levels of those services across management options. Valuations
can be made at individual or communal levels (Farber et al., 2006) and
often involve complexities with regard to the use of social discount rates
for comparing intergenerational effects over varying time horizons
(Dasgupta, 2011). Different understandings of value, and different
philosophical approaches to address it, may exist (Weisbach and Sunstein,
2008; Kosoy and Corbera, 2010; Spangenberg and Settele, 2010), which
makes it more difficult to agree on valuation methodologies. The
impacts of climate change are expected to be unequally distributed
across the globe, with developing countries at a disadvantage, given
their geographical position, low adaptive capacities (Stern, 2007; World
Bank, 2010a) and the significance of agriculture and natural resources
to the economies and people (Collier et al., 2008; World Bank, 2010a).
Both direct and indirect impacts have been projected, such as lower
agricultural productivity, increase in prices for major crops, and rise in
poverty (Hertel et al., 2010), which have implications for rural areas and
rural communities. This section discusses the valuation of impacts with
reference to agriculture, fisheries and livestock, water resources, mining,
extreme weather events and sea level rise, recreation, tourism, and
forestry. There are various channels through which changes in economic
values may occur in rural areas, such as through changes in profitability,
crop and land values, and loss of livelihoods of specific communities
through changes in fisheries and tourism values. Losses and gains in
health status and nutrition, and wider economy-wide impacts such as
changes in job availability and urbanization, also impact economic values
that accrue to rural communities, the opportunities and the constraints
that rural communities experience, and changes that rural landscapes
undergo. Because rural areas are included, but not exclusively dealt with
in calculations of economy-wide gross domestic product (GDP) losses
due to climate change impacts, these are not dealt with separately in
this chapter. Studies on the health impacts of climate change for the
most part do not distinguish between rural and urban areas, although
there are specific vulnerabilities that communities in rural areas face
arising from a variety of factors such as remoteness, lack of access to
services, and dependence on certain occupations such as farming which
are dealt with in Section 11.3. The impact on availability of freshwater
resources is another major area of concern for the developing regions
in particular. Climate change can adversely impact poverty through
multiple channels (Sections 10.9, 13.2).
Viewing impacts regionally, despite the ongoing debates around the
uncertainty and limitations of valuation studies, scholars generally agree
that some African countries could experience relatively high losses
compared to countries in other regions (Collier et al., 2008; Watkiss et
al., 2010; World Bank, 2010a). These conclusions emerge across a range
of climate scenarios and models used by researchers. For instance,
Watkiss et al. (2010) use the FUND model for a business-as-usual
scenario and a scenario of mitigation to 450 ppm and 2°C global mean
temperature increase as generated by the PAGE2002 model, while the
World Bank uses a range of country specific models for calculating costs.
Global costs including adaptation costs are calculated for an approximately
2°C warmer world by 2050 for Mozambique, Ethiopia, Ghana, Bolivia,
Vietnam, Samoa, and Bangladesh. Overall negative consequences are
seen for Africa and Asia, due to changes in rainfall patterns and increases
in temperature (Müller et al., 2011). Though climate change and climate
variability would impact a range of sectors, water and agriculture are
expected to be the two most sensitive to climatic changes in Asia (Cruz
e
t al., 2007; see also Chapter 3) and for droughts in particular for
Australia (Meinke and Stone, 2005; Nelson et al., 2007). In Latin American
and Caribbean countries, higher temperatures and changes in precipitation
patterns associated with climate change affect the process of land
degradation, compromising extensive agricultural areas. Research on
climate change impacts in rural North America has largely focused on
the effects on agricultural production and on indigenous populations,
many of whom rely directly on natural resources. Developed countries
in Europe will be less affected than the developing world (Tol et al.,
2004), with most of the climate sensitive sectors located in rural areas.
Valuation and costing of climate impacts draw upon both monetary and
non-monetary metrics. Most studies use models that estimate aggregated
costs or benefits from impacts to entire economies, or to a few sectors,
expressed in relation to a country’s GDP (Stage, 2010; Watkiss, 2011).
Values that are aggregated across sectors generalize across multiple
contexts and could mask particular circumstances that could be
significant to specific locations, while expressing outcomes in aggregated
GDP terms. This is a matter of concern for economies in Africa and Asia,
where subsistence production continues to play a key role in rural
livelihoods. Valuation of non-marketed ecosystem services poses further
methodological and empirical concerns (Dasgupta, 2008, 2009; Stage,
2010; Watkiss, 2011). Würtenberger et al. (2006) developed a methodology
to estimate environmental and socioeconomic impacts of agricultural
trade regarding virtual land use, and Adger et al. (2011) use qualitative
methodologies to consider non-market metrics of risk, focusing on place-
and identity-based principles of justice, which recognize individual and
community identity in decision making.
Integrated assessment models and cost-benefit tools have been criticized:
for being inadequate to assess intergenerational events, or processes
with high levels of uncertainty and irreversibility; for not considering
equity concerns and power structures; for assigning monetary values on
the basis of incomplete information or assuming speculative judgments
regarding the monetary value of, for example, natural resources
(Kuik et al., 2008; Ackerman et al., 2009); and for not recognizing
incommensurability (Aldred, 2012). In recent years, various perspectives
for valuing the economic impacts of climate change have come into
focus including the feminist (Nelson, 2008; Power, 2009), deliberative
(Zografos and Howarth, 2010), or behavioral economics-based (Brekke
and Johansson-Stenman, 2008; Gowdy, 2008), and the integration of
economics with moral and political philosophy (Dietz et al., 2008).
Some common characteristics of these new approaches include
interdisciplinarity, acknowledging the diversity of views, and maintaining
complexity in models. Research in this area, although relatively recent,
shows promise. Illustrative regional and sub-regional estimates for the
value of agricultural and non-agricultural impacts of climate change, as
available in the literature, are presented here.
9.3.4.1. Agriculture
Changes in agricultural production will have corresponding impacts on
incomes and well-being of rural peoples. The largest known economic
impact of climate change is on agriculture because of the size and
sensitivity of the sector, particularly in the developing world and to a
lesser extent in parts of the developed world. A large number of studies
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Chapter 9 Rural Areas
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t
o evaluate the impacts on the agricultural sector and its ramifications
for communities have been conducted at various scales, ranging from
micro-level farm models to large-scale regional and country level climate
cum socioeconomic scenario modeling exercises. Some of these also
report values for associated economic losses.
Since models are simplifications of complex real-world phenomena,
different models tend to highlight different aspects of impacts and their
consequent economic values. For instance, in estimating economic losses
the Ricardian method has been used widely to study climate change
impacts (with adaptation inbuilt) in agriculture. However, often such
analysis does not incorporate features like technological progress, relative
price changes, agricultural policy, and other dynamic characteristics.
Similarly on the biophysical impacts side, changes in the El Niño-Southern
Oscillation (ENSO) statistics may also have serious economic implications
for the agricultural sector in certain countries such as in Latin America
and Australia (Kokic et al., 2007). However, ENSO responses differ strongly
across climate models, and at the current stage of understanding do
not allow conclusions to be drawn on how global warming will affect
the Tropical Pacific climate system (Latif and Keenlyside, 2009). A sample
of the available studies is provided in Table 9-6.
9.3.4.2. Other Rural Sectors: Water, Fisheries, Livestock, Mining
The changes in valuation of water resources due to climate change arise
from expected impacts on populations dependent on these water
resources and these will be felt in several parts of the world (Sections
3.4.9, 3.5, 3.8). Monetary estimates of losses due to impacts on water
resources are not generalizable. Among alternative approaches to value
water resources, use of the water footprint tool (Hoekstra and Mekonnen,
2012), which measures human utilization of water by a nation, and the
concept of virtual water have been suggested for informing policy
makers in water-scarce countries, such as Egypt.
Analysis of intergenerational valuation has provided some interesting
results in valuation of marine fisheries (Ainsworth and Sumaila, 2005).
For fisheries in rural coastal areas, some of the challenges faced include
the valuation of environmental externalities such as breeding habitats,
or mangroves, that might be lost due to climate change or other forces
(Hall, 2011). It has also been argued that the true worth of livelihoods
dependent on fisheries in developing countries, where these constitute
part of a diversified livelihood or subsistence strategy, requires a different
set of metrics from those used in the developed world (Mills et al.,
Findings and estimates Country/region and model /scenario Study
Annual economic loss in rice production: $54.17 million Malaysia (2°C rise in temperature) Vaghefi et al. (2011)
GDP reduction from loss of agricultural productivity by 2080: 1.4%;
welfare loss: 1.7%
Southeast Asian countries: Thailand, Vietnam, Philippines, Singapore,
Malaysia, Indonesia (dynamic CGE)
Zhai and Zhuang (2009)
Decline in food grain production between 2030 and 2050 by up to 18% India (SRES A1B scenario) Dasgupta et al. (2013)
Annual spending for coping with adverse agricultural impacts between
2010 and 2050: US$4.2–5 billion
Asia (various scenario based estimates) ADB and IFPRI (2009)
Decline in farmland values for each degree Celsius of warming: 4–6000
pesos
Mexico (Ricardian analysis) Mendelsohn et al. (2010)
Fall in crop land values for rural communities: 13% USA (10% average increase in temperature) Mendelsohn et al. (2007)
Mixed effects with some improved profi ts Canada (increasing precipitation) Mendelsohn and Reinsborough (2007)
Adverse impacts on farming USA (increasing temperature) Mendelsohn and Reinsborough (2007)
Crop losses under drought: CAN$7–171 per hectare Canada (Canadian Global Model 2) Wittrock et al. (2011)
Annual agricultural losses up to $3 billion
Flooding increases losses
California (SRES B1 (low emissions) and SRES A2 (medium emissions)
scenarios)
Franco et al. (2011)
Damages to agriculture, hydropower, and infrastructure (including coastal
areas) by 2050: US$7.6 billion
Mozambique (dynamic CGE model) World Bank (2010a)
Decline in gross domestic product (GDP) from agriculture and linked
sectors: 10% from benchmark levels
Ethiopia (Cline, CGCM2, and PCM) Mideksa (2010)
By 2100: total losses of US$48.2 billion to gains of US$90 billion
In 2020 for 1.6% warmer and 3.7% drier climate: net farm revenues
decline by up to 25%
11 African countries (Ricardian analysis; various climate scenarios) Dinar et al. (2008)
Decline in daily per capita calorie availability by up to 10% in 2050 Developing countries (SRES A2 scenario; CSIRO and NCAR models) Nelson et al. (2009)
Losses in gross value of production up to 25% (Guatemala, followed by
other countries)
Guatemala, Belize, Costa Rica, Honduras (SRES A2 and B2; Regional
climate models)
UN ECLAC (2010a,b)
Loss in incomes of farmers by 2020: 14%; by 2060: 20% South America (SRES A1; Canadian Climate Centre) Seo and Mendelsohn (2008)
Annual damages between 1% and 39% in farm property values Brazil (climate predictions from 14 GCMs) Sanghi and Mendelsohn (2008)
Varying impacts across regions; declining agricultural crop productivity
in some
Southern Europe (IPCC AR4 climate projections; qualitative assessment ) Falloon and Betts (2010)
Large variation in impacts on crops in Europe by 2050, mostly negative Most affected: Hungary, Serbia, Bulgaria, Romania (expert evaluation;
climate predictions from RCMs)
Olesen et al. (2011)
Table 9-6 | Illustrative sample of studies on economic value and changes in value from climate change impacts in the agriculture sector.
Notes: CGCM2 = Coupled General Circulation Model 2; CGE = Computable General Equilibrium; CSIRO = Commonwealth Scientifi c and Industrial Research Organisation; GCM
= General Circulation Model; NCAR = National Center for Atmospheric Research; RCM = Regional Climate Model; SRES = Special Report on Emission Scenarios.
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2
011). Climate change can also have significant impacts on livestock
production (Section 9.3.3.1).
A relatively less researched area which may impact the livelihoods of
rural communities is mining (Section 26.11.1.2). Economic viability of
mining enterprises as well as communities dependent on them is
vulnerable to climate change. Pearce et al. (2011) highlight concerns
for Canada, where mining is a rural activity with few other available
economic activities while Damigos (2012) finds economic losses for
mining in the Mediterranean region and Greece in particular. Current
and past infrastructure for mines was built under a no-climate change
presumption and economic and ecological vulnerabilities as a result are
substantial, and industry actors are unprepared to deal with this. There
is little research on impacts in mining sectors in the USA and Mexico.
Changes in the energy and water sector present a complex mix of risks
and opportunities for primary extraction and processing industries. Site
management, transport of supplies and resources to and from mines,
exploration activities, and their associated costs would determine the
extent of loss, along with the importance of the sector in the local
economy (Backus et al., 2012).
9.3.4.3. Extreme Weather Events, Sea Level Rise
The climate change-related extreme events that may cause changes in
economic values in rural areas include heat waves and droughts, storms,
inundation, and flooding (Stern, 2007; Handmer et al., 2012; see also
Section 3.4.9). A detailed discussion on the costs of climate extremes
and disasters is set out by Handmer et al. (2012). Costs can be of two
kinds: losses or damage costs and costs of adaptation. While some of
the costs lend themselves to monetary valuation (such as infrastructure
costs), others cannot be easily estimated such as the value of lives
lost and the value of ecosystem services lost (for discussion on the
methodologies for valuing costs refer to Handmer et al., 2012; see also
Section 4.5.3).
Damage costs of floods and droughts (Section 10.3.1) and from sea
level rise in Europe (Swiss Re, 2009) demonstrate the cost implications
for rural communities in the developed regions of the world. Studies
mapping the adverse impacts in UK and elsewhere in Europe show a
range of sectors that are impacted in rural areas particularly due to
drought in Europe and flooding in UK, with the worst effect being on
summer crops in Mediterranean regions (Giannakopoulos et al., 2009).
Longer term adaptation could reduce the severity of losses but could
include displacement of agricultural and forestry production from
southern Europe to the North. The UK Government’s Foresight
Programme (Foresight, 2004) estimates that global warming of 3°C to
4°C could increase flood damage costs from 0.1% up to 0.4% of GDP.
Much of the investment in flood defenses and coastal protection would
be in rural coastal areas.
Several studies from the developing countries provide evidence on the
substantial costs rural communities in particular face in these countries.
Salinity and salt water intrusion have implications for rural livelihoods
as they impact both fisheries and agriculture (Section 5.5.3). Sea level
rise also leads to wetland loss and coastal erosion. A few illustrations
of the range of impacts of relevance for the rural economy are provided
h
ere. Loss of agricultural land and changes in the saline-freshwater
interface is estimated to impact the economies of Africa adversely
(Dasgupta, S. et al., 2009; SEI, 2009). Ahmed et al. (2009) suggest that
climate volatility from increase in extreme events increases poverty in
developing countries, particularly Bangladesh, Mexico, Indonesia, and
countries in Africa. They also find that on simulating the effect of climate
extremes on poverty in Mexico using the A2 scenario as generated by
a Coupled Model Intercomparison Project Phase 3 (CMIP3) multi-model
data set, rural poverty increases by 43 to 52% following a single climate
shock due to climate extremes. Studying extreme events, Boyd and
Ibarrarán (2009) use a CGE model to simulate the effects of persistent
droughts on the Mexican economy and find declines in production of
10 to 20% across a variety of agricultural sectors between 2005 and
2026. Scenario-based stakeholder engagement has been tested for
coastal management planning under climate change threats (Tompkins
et al., 2008) and to determine impacts and responses of extreme events
in coastal areas (Toth and Hizsnyik, 2008).
9.3.4.4. Recreation and Tourism; Forestry
Studies assessing the changes in economic value of recreation and
tourism due to climate change are relatively fewer in number (coastal
tourism is discussed in Section 5.4.4.2). Both sensitivity to climate
variability and climate change have been considered in the literature.
While some studies locate an increase in values for certain regions others
estimate shifts in tourism and losses (Hamilton et al., 2005; Bigano et
al., 2007; Beniston, 2010). Methodological challenges and contrasting
findings for the short and long run pose problems in generalizing findings
(economic values for recreation and tourism are discussed in Section
10.6). Change in economic values will impact rural communities (Lal et
al., 2011), with the linkages between biodiversity, tourism, and rural
livelihoods and rural landscapes being an established one both for
developing and developed countries (Scott et al., 2007; Collins, 2008;
Wolfsegger et al., 2008; Hein et al., 2009; Nyaupane and Poulde, 2011).
It has been argued that climate change would have adverse impacts
on various ecosystems, including forests and biodiversity in many regions
of the world (Preston et al., 2006; Stern, 2007; Eliasch, 2008; ADB,
2009; Ogawa-Onishi et al., 2010; Tran et al., 2010) and these will have
implications for rural livelihoods and economies (Fleischer and Sternberg,
2006; Safranyik and Wilson, 2006; Chopra and Dasgupta, 2008; Kurz et
al., 2008; Walton, 2010). However, monetary valuation of changes in
non-marketed ecosystem services due to climate change continues to
pose a challenge to researchers. To overcome some of the limitations,
multi-criteria analysis has been used for forest management (Fürstenau
et al., 2007).
9.3.5. Key Vulnerabilities and Risks
9.3.5.1. Drivers of Vulnerability and Risk
Discussions on climate vulnerability in rural areas must recognize
competing conceptualizations and terminologies of vulnerability,
particularly those of “starting point” and “end-point vulnerability
(O’Brien et al., 2007). The focus here is on starting point vulnerability,
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r contextual vulnerability (see Glossary and Chapter 19), while we
consider risk to be the probability of adverse impact resulting from
exposure and vulnerability (see Chapter 19). These distinctions are
important because theycan result in contradictory findings regarding
vulnerability in rural areas, and the policy prescriptions derived therefrom
are also different.
There is low agreement, but medium evidence, on the direction in which
some key factors may affect vulnerability or resilience in rural areas,
including rainfed as opposed to irrigated agriculture, small-scale and
family-managed farms, integration into world markets, and diversification.
Brouwer et al. (2007), contrary to expectations, found that vulnerability
to flooding in Bangladesh in terms of damage suffered was lower for
households that fully depended on natural resources than those who
did not. Osbahr et al. (2008) found that diversification in rural areas
does not always reduce vulnerability and can increase inequity within
communities if it is not accompanied by reciprocity. There is robust
evidence and high agreement on the importance for resilience of drivers
such as access to land and natural resources, flexible local institutions
and knowledge and information, and the association of gender and
vulnerability (see Box CC-GC and Chapter 13).
The most commonly used approaches to analyzing causes of vulnerability
use the concepts of entitlements or livelihoods in evaluating the multi-
scale factors shaping people’s assets, as well as their adaptive capacity
to hazards and stressors. Although vulnerability is experienced locally,
its causes and solutions occur at different social, geographic, and temporal
scales, and are seen as context dependent (Ribot, 2010). Non-climate
factors affecting vulnerability in rural areas at both individual and
community levels (Eakin and Wehbe, 2009) include the following:
Physical geography, for example, desert or semi-desert conditions
(Lioubimtseva and Henebry, 2009), remoteness (Horton et al., 2010),
level of dependence on climate conditions (Brondizio and Moran,
2008; Sietz et al., 2011)
Economic constraints and poverty (Macdonald et al., 2009; Mertz
et al., 2009a; Ahmed et al., 2011; Sietz et al., 2011)
Gender inequalities (Nelson et al., 2002)
Social, economic, and institutional shocks/trends (e.g., urbanization,
industrialization, prevalence of female-headed households,
landlessness, short-time policy horizons, low literacy, high share of
agriculture in GDP), as well as demographic changes, HIV/AIDS, access
to and availability of food, density of social networks, memories of
past climate variations, knowledge, and long-term residence in the
region (Parks and Roberts, 2006; Brondizio and Moran, 2008; Cooper
et al., 2008; Macdonald et al., 2009; Mertz et al., 2009a; Simelton
et al., 2009; Gbetibouo et al., 2010b; Ruel et al., 2010; Sallu et al.,
2010; Ahmed et al., 2011; Mougou et al., 2011; Seto 2011).
This section focuses on the following drivers of vulnerability to climate
change: water, market orientation and farm scale, institutions and access
to resources, gender, migration, and access to information and knowledge.
9.3.5.1.1. Access to water
Reducing vulnerability requires a reduction of the multiple non-climate-
related pressures on freshwater resources (e.g., water pollution, high
w
ater withdrawals) together with improvement of water supply and
sanitation in developing countries (Kundzewicz et al., 2008). Water
supply will be adversely affected by climate change, but vulnerability
of populations will also be determined by other elements, such as the
role of institutions in facilitating the access to water, or people’s demand,
which in turn is influenced by local cultural norms (Wutich et al., 2012)
and perceptions of vulnerability which may differ between men and
women (Larson et al., 2011). Improvements in technologies can reduce
the perception of water scarcity and increase water demand without
reductions in underlying vulnerability (El-Sadek, 2010; Sowers et al.,
2011). Where appropriate water management institutions exist and
are effective, their role in improving rural livelihoods has been
demonstrated, for example in Tanzania’s Great Ruaha basin (Kashaigili
et al., 2009).
Past research has tended to agree that rainfed agriculture is more
vulnerable to climate change (Bellon et al., 2011) and that irrigation is
needed to decrease that vulnerability (Gbetibouo et al., 2010a). More
recent findings suggest that this is context dependent and irrigation
has been found to increase vulnerability in certain cases (Eakin, 2005;
Lioubimtseva and Henebry, 2009). Cooper et al. (2008) concluded that in
rainfed sub-Saharan Africa the focus should be on improving productivity
of rainfed agriculture instead of irrigation as irrigation schemes are also
being threatened by drought, and Ahmed et al. (2011) emphasize the
role of drought-tolerant crops.
9.3.5.1.2. Market orientation and farm scale
Some authors argue that opening markets to international trade
increases vulnerability of small farmers and poor people. However,
linkages among international, regional, and local markets are not clear,
including how global prices affect regional and local prices in the long
term (Ulimwengu et al., 2009). Market integration is seen as reducing
the capacity of indigenous or smallholder systems for dealing with
climate risk in Bolivia (Valdivia et al., 2010), Honduras (McSweeney and
Coomes, 2011), Mexico (Eakin, 2005), Mozambique (Eriksen and Silva,
2009; Silva et al., 2010), and in the Sahel (Fraser et al., 2011) by
variously accelerating socioeconomic stratification and reducing crop
diversity. On the other hand, distance from large markets is seen as
increasing vulnerability of rainfed mixed crop/livestock areas in sub-
Saharan Africa (Jones and Thornton, 2009) and the Peruvian Altiplano
(Sietz et al., 2011). Each case needs to be analyzed within its complexity,
considering interactions among all the factors that can affect vulnerability
(Rivera-Ferre et al., 2013a).
Regarding the scale of farms, some authors suggest that small-scale
farming increases the vulnerability of communities in rural areas
(Gbetibouo et al., 2010b; Bellon et al., 2011) although their resilience
(stemming from factors such as indigenous knowledge, family labor,
livelihood diversification) should not be underestimated. Brondizio and
Moran (2008) indicate that small farmers are less vulnerable than large,
monocrop farmers when climatic variations make an area inappropriate
for a particular crop, because they tend to cultivate multiple crops and
work with on-farm biodiversity. However, they recognize that small
farmers tend to suffer from technological limitations, low access to
extension services, and market disadvantages.
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9.3.5.1.3. Institutions, access to resources, and governance
Institutions and networks can affect vulnerability to climate change:
through distribution of climate risks between social groups; by
determining the incentive structures for adaptation responses; and
by mediating external interventions (e.g., finances, knowledge and
information, skills training) into local contexts (Agrawal and Perrin,
2008; Ribot, 2010). Institutions can decrease vulnerability (Anderson et
al., 2010) or increase it (Eakin, 2005). Governance structures and
communication flows as shown in a Swiss mountain region vulnerable
to climate change (Ingold et al., 2010) and the knowledge and perceptions
of decision makers are also important. Romsdahl et al. (2013) show that
local government decision makers in the U.S. Great Plains resist seeing
climate change as within their responsibilities, which has contributed
to low levels of planning for either adaptation or mitigation, and thus
to greater vulnerability, but that a reframing of issues around current
resource management priorities could allow proactive planning.
Lack of access to assets, of which land is an important one, is accepted
to be an important factor increasing vulnerability in rural people
(McSweeney and Coomes, 2011). The breakdown of traditional land tenure
systems increases vulnerability, particularly for those who experience
poorer land access as a result (Brouwer et al., 2007; Dougill et al., 2010;
Fraser et al., 2011). Those who benefit, for example, wealthier farmers
who increased their landholding after privatization in Botswana, remain
less vulnerable (Dougill et al., 2010).
9.3.5.1.4. Migration
The relationship of vulnerability to migration is complex. Areas of
out-migration can experience reduced vulnerability if migrants send
remittances, or increased vulnerability if the burden of work, usually
for women, also increases. The decline in transmission of traditional
knowledge through social networks can also increase vulnerability
(Valdivia et al., 2010). Furthermore, those places receiving migrants can
experience an excessive demographic growth, which increases pressure
over scarce resources, as is being experienced in the semiarid tropics
(Cooper et al., 2008; Obioha, 2008). Brondizio and Moran (2008) found
that in-migration in the Amazon brought people with knowledge that
is ill-adapted to the local environment (see Section 12.4).
9.3.5.1.5. Gender
Box CC-GC sets out the general issues on climate change and gender-
related inequalities. These are of special relevance to rural areas,
particularly but not solely in the developing world (Nelson and Stathers,
2009; Vincent et al., 2010; Alston, 2011) (robust evidence, high
agreement). Access to land shows strong differences between men and
women, as do labor markets (FAO, 2010), and access to non-farm
entrepreneurship (Rijkers and Costa, 2012). Fewer than 20% of the
world’s landholders are women, but women still play a disproportionate
role in agriculture. On average women make up around 43% of the
agricultural labor force in developing countries; in South Asia almost
70% of employed women work in agriculture, and more than 60% in
sub-Saharan Africa (FAO, 2010, 2011). Climate change also increases
v
ulnerability through male out-migration that increases the work to
women (Chindarkar, 2012); cropping and livestock changes that affect
gender division of labor (Lambrou and Paina, 2006); increased difficulty
in accessing resources (fuelwood and water) (Tandon, 2007); and
increased conflicts over natural resources (Omolo, 2011).
Women are generally, though not in every context, more vulnerable to
the impacts of extreme events, such as floods and tropical cyclones
(Neumayer and Plümper, 2007).
9.3.5.1.6. Knowledge and information
Lack of access to information and knowledge of rural people can also
interact with all the above mentioned drivers to mediate vulnerability.
Shared knowledge and lessons learned from previous climatic stresses
provide vital entry points for social learning and enhanced adaptive
capacity (Tschakert, 2007). But while some authors emphasize the need
for local responses and indigenous knowledge to reduce vulnerability
(Valdivia et al., 2010), and call for an integration of local knowledge
into climate policies (Nyong et al., 2007; Brugger and Crimmins, 2012),
Bellon et al. (2011) state that local knowledge is too local, and in some
contexts gathering information from further away is important.
Access to information alone is not a guarantee of success. Coles and
Scott (2009) found that in Arizona, despite ample access to weather
forecasting, ranchers did not rely on such information, implying that
changes are required to make more attractive information to users, as
well as to understand prevailing local cultures and norms.
It is also important how knowledge is produced, managed, and
disseminated within the formal institutional structure to address
vulnerability issues. A local case study in Sweden shows that limited
cooperation between local sector organizations, lack of local coordination,
and an absence of methods and traditions to build institutional
knowledge present barriers to manage vulnerability (Glaas et al., 2010).
In Benin, as elsewhere in Africa, there is a lack of coordination between
climate policies and the policies and practices that govern agricultural
research and extension, while good practice at project level has been
insufficiently harnessed to foster collective learning of farmers and other
agricultural stakeholders, and thus adaptation to climate change
(Moumouni and Idrissou, 2013a,b). For institutional learning, knowledge
transfer, and more reliable assessments of local vulnerabilities, local
institutional structure must be flexible, establishing communication
mechanisms among public authorities, other knowledge producers, and
civil society (Glaas et al., 2010).
9.3.5.2. Outcomes
The outcome of vulnerability is the result of, and interaction of, the
driving forces that determine vulnerability in a given sector, social group,
and so forth. This section analyzes how different drivers may affect
specific vulnerable groups in rural areas, particularly pastoralists,
mountain farmers, and artisanal fisherfolk. Box 9-2 takes a specific
economic sector important in rural areas and demonstrates the interplay
of vulnerability and exposure.
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9.3.5.2.1. Pastoralists
Pastoralists have developed successful strategies for responding to
climate variability, especially “strategic mobility” in pursuit of high-
quality grazing (Krätli et al., 2013), in combination with shorter-term
coping strategies (Morton, 2006), for example, in sub-Saharan Africa
(Davies and Bennett, 2007; Kristjanson etal., 2010) or Inner Mongolia
(Wang and Zhang, 2012). However, mobility, a key component for
community resilience, is declining , increasing the vulnerability of people
in arid and semiarid regions (Lioubimtseva and Henebry, 2009; Fraser
et al., 2011). The lack of other alternatives in certain marginal areas
where animals are the only secure assets can lead to overstocking and
overgrazing, and thus to increased vulnerability of pastoralism (Cooper
et al., 2008).
Box 9-2 | Tourism and Rural Areas
The three major market segments of tourism most liable to be affected by climate change are rural-based, namely, coastal tourism,
nature-based tourism, and winter sports tourism (Scott et al., 2012). Tourism is a significant rural land use in many parts of the world,
yet compared to other economic sectors in rural areas, the impacts of climate change are typically under-researched. In the
Caribbean, for example, tourism has overtaken agriculture in terms of economic importance, with several regional states (including
the Bahamas, the Cayman Islands, and St Lucia) receiving more than 60% of their GDP from this industry (Meyer, 2006). Coastal
environments elsewhere in the world are also characterized by dependence on rural tourism, and are known to be vulnerable to
cyclones and sea level rise (Payet, 2007; Klint et al., 2012a).
Terrestrial natural resource-based tourism is also a significant foreign exchange earner in many countries. In sub-Saharan Africa,
between 25 and 40% of mammal species in national parks are likely to become endangered by 2080, assuming no species migration
(and 10 to 20% with the opportunity for migration) (Thuiller et al., 2006). There are also many rural environments viewed as “iconic”
or having cultural significance that are vulnerable to climate change. In South Africa, for example, the Cape Floral (fynbos) ecosystem
has a high level of species endemism which will be vulnerable to the projected increase in dry conditions (Midgley et al., 2002; Boko
et al., 2007). The projected increase in climate change-related hazards, such as glacial lake outbursts, landslides, debris flows, and
floods, may affect trekking in the Nepali Himalayas (Nyaupane and Chhetri, 2009).
The development of tourism has, in many cases, increased levels of exposure to climate change impacts. In the Caribbean, for example,
tourism has led to considerable coastal development in the region (Potter, 2000), which may exacerbate vulnerability to sea level rise.
In many cases, the carbon emissions resulting from participating in rural tourism threaten the very survival of the areas being visited.
This is often the case for very remote locations, for example, polar bear tourism in Canada (Dawson et al., 2010), and dive tourism in
Vanuatu (Klint et al., 2012b). Although on aggregate resource consumption of tourists and locals has been shown to be similar in
developed county contexts (e.g., in Italy; Patterson et al., 2007); in many developing countries resource use by tourists is much higher
than that of locals (e.g., in Nepal; Nepal, 2008).
Despite the potential impacts of climate change on rural tourism, there is low evidence of significant concern, which impedes adaptive
responses. Surveys in both the upper Norrland area of northern Sweden and New Zealand showed that climate change is not perceived
to pose a major threat in the short term, relative to other business risks perceived by small business owners and tourism operators
(Hall, 2006; Brouder and Landmark, 2011).
That said, there is evidence that, with planned adaptation, tourism can flourish in rural areas under climate change. In the Costa
Brava region of Spain, for example, although the increasing temperatures and reduced water availability are projected to negatively
impact tourism in the current high seasons, there is scope to shift to the current shoulder seasons, namely April, May, September, and
October (Ribas et al., 2010). Recognition of the opportunities for adaptation has also necessitated reassessment of the extent of the
potential impacts of climate change on the tourism industry in rural areas. With the availability of snowmaking as a (costly and
uncertain) adaptation in the eastern North American ski industry, only 4 out of 14 ski areas are at risk before 2029, but 10 out of 14
in the period 2070–2099 (Scott et al., 2006).
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T
his is “induced vulnerability” (Krätli et al., 2013), arising from a range
of social, economic, environmental, and political pressures external to
pastoralism that bring about encroachment on rangelands; inappropriate
land policy; undermining of pastoral culture and values; and economic
policies promoting uniformity and competition over diversity and
complementarity. Other authors list as constituents of increased
vulnerability: population growth; increased conflict over natural resources;
changed market conditions and access to services under liberalization;
concentration of political power in national centers; and perceptions
that pastoralists are backward (Smucker and Wisner, 2008; Dougill et
al., 2010; Dong et al., 2011; Rivera-Ferre and pez-i-Gelats, 2012).
These in turn can be seen as results of what Reynolds et al. (2007)
conceptualize as two key features of dryland populations: remoteness,
and distance from the centers and priorities of decision makers or
“distant voice.However, Dong et al. (2011) and Sietz et al. (2011) stress
the geographic differentiation of pastoral systems (and more broadly
of dryland systems).
9.3.5.2.2. Mountain farmers
Mountain ecosystems have been identified as extremely vulnerable to
climate change (Fischlin etal., 2007), and thus populations have a high
exposure to climate change. A detailed understanding of climate change
impacts in mountain areas is difficult because of physical inaccessibility
and scarcity of resources for research in mountain states and regions
(Singh et al., 2011), as well as more generic uncertainties relating to
climate projection.
Mountain dwellers, as pastoralists in drylands, are adapted to live in
steep and harsh and variable conditions, and thus have a variety of
strategies to adapt and foster resilience to changing climatic conditions.
However, to develop their strategies they need to overcome other drivers
that can affect their vulnerability in different contexts. For instance, in
most developed countries, mountains are becoming depopulated (Gehrig-
Fasel et al., 2007; Gellrich et al., 2007; López-i-Gelats, 2013) given the
extreme climatic conditions and their remoteness and subsequent
isolation, while in developing countries (e.g., tropical mountain areas)
there is a trend toward increasing population (Huber et al., 2005; Lama
and Devkota, 2009). The impacts of the projected warming on mountain
farming, as well as their adaptation strategies, differ spatially because
the socioeconomic role of mountains varies significantly between
industrialized and industrializing or non-industrialized countries (Nogués-
Bravo et al., 2007). Mountain grasslands in developed countries are
usually managed via a sub-exploitation model that involves the intensive
use of the most productive areas and the abandonment of those regions
where production is economically less viable (López-i-Gelats et al.,
2011). In contrast, mountain grasslands in developing countries remain
centers of fodder and livestock production. Thus, two general trends
are identified in world mountain grasslands: while temperate mountain
grasslands tend to suffer from conversion to agriculture, and land
abandonment where livestock raising is less feasible (Gellrich et al., 2008),
in tropical mountain grasslands the main cause of degradation is
overgrazing, linked to processes of demographic growth. Land
privatization, loss of grazing rights, or changes in land use (e.g.,
development of infrastructure) also affect mountain farmers both in
developed and developing countries (Tyler et al., 2007; Xu et al., 2008).
9.3.5.2.3. Artisanal fisherfolk
Small coastal and riparian rural communities face several drivers that
increase their vulnerability, which remain largely ignored by mainstream
fisheries policy analysts; for example, the potential impact of demographic,
health, and disease trends, or of wider development policy trends (Hall,
2011); pressure from other resources (e.g., water, agriculture, coastal
defense); unbalanced property rights; and lack of adequate health systems,
potable water, or sewage and drainage (Badjeck et al., 2010). The most
important drivers affecting small-scale fisheries can be grouped into
international trade and globalization of markets; technology; climate
and environment; health and disease; demography; and development
patterns and aquaculture. For instance, freshwater fisheries are threatened
by increasing irrigation, while vulnerability of coastal fisheries increases
with mangrove loss to aquaculture facilities in response to growing
markets for prawns (Hall, 2011). Another difficulty faced by fisheries-
based livelihoods is the neglect of governments and researchers, which
is more focused on industrial fishing than artisanal fishing (Mills et al.,
2011).
9.4. Adaptation and Managing Risks
9.4.1. Framing Adaptation
AR4 stated with very high confidence that adaptation to climate change
was already taking place, but on a limited basis, and more so in developed
than developing countries. Since then,the documentation of adaptation
in developing countries has grown (high confidence).Adaptation is
progressive,andis distinguished from coping as it reduces vulnerability in
the case of re-exposure to the same hazard (Vincent et al., 2013):it can
therefore be identified even without high confidence that a local hazard
or climate trend is attributable to global climate change—indeed many
cases of adaptation are driven primarily by other stressors, but have the
result of aiding adaptation to climate change(Berrang-Fordet al., 2011).
Many adaptations do build on examples of responses to past variability
in resource availability, and it has been suggested that the ability to
cope with current climate variability is a prerequisite for adapting to
future change (Cooper et al., 2008). At the same time, however, it cannot
be assumed that past response strategies will be sufficient to deal with
the range of projected climate change. In some cases, existing coping
strategies may increase vulnerability to future climate change, by
prioritizing short-term resource availability (Adepetu and Berthe, 2007;
O’Brien et al., 2007). In Malawi, for example, forest resources are used
for coping (gathering wild food and firewood to sell), but this process
reduces the natural resource base and increases vulnerability to future
flooding through reduced land cover and increased overland flow
(Fisher et al., 2010). In developing countries, there is high confidence
that adaptation could be linked to other development initiatives aiming
for poverty reduction or improvement of rural areas (Eriksen and O’Brien,
2007; Hassan, 2010; Nielsen et al., 2012; see also Section 13.4). For
more information on the integration of adaptation and development in
climate-resilient development pathways, see Chapter 20. In Ethiopia,
for example, “low regrets” measures to respond to current variability
are important to shift the trajectory from disaster-focused to longer-
term vulnerability reduction (Conway and Schipper, 2011).
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9.4.2. Decision Making for Adaptation
Decision making for adaptation takes place at a variety of levels, and
can be public or private. International mechanisms variously support
adaptation decision making at all levels (see Sections 14.4, 15.2). At the
national and local levels, law and policies can enable planned adaptation
(Stuart-Hill and Schulze, 2010). A longer history of evidence for public
policies to support adaptation exists for developed countries, although
increasingly developing countries are also introducing such policies (for
more information, see Section 15.2, Box 25-2 on Australia’s water policy
and management, and Section 26.9.1 on federal adaptation policies in
the USA and Canada). At local levels, some progress toward adaptation
planning has been observed, particularly in developed countries. In
Australia, for example, western Australia, South Australia, and Victoria
have mandatory State planning benchmarks for 2100 (see Box 25-1)
and, in the Great Plains of the USA, some jurisdictions have developed
plans on either climate adaptation or climate mitigation, although so
far fewer than 20% have done so (Romsdahl et al., 2013). At the local
level, many adaptations are examples of private decisions for adaptation,
undertaken by NGOs (primarily in developing countries, often in the
form of community-based adaptation), and companies and individuals.
Public and private decision making for adaptation is not always mutually
exclusive: one example of where policy can support private adaptation
is in the provision of index-based insurance schemes (Linnerooth-Bayer
and Mechler, 2007; Suarez and Linnerooth-Bayer, 2010), which have
variously been trialed in India, Africa, and South America (Patt et al.,
2009, 2010; for a case study on index-based weather insurance in Africa,
see Box 22-1). However, national policies and laws are not always
mutually supportive of private actions (Stringer et al., 2009).
There is now high confidence that public decision making for adaptation
can be strengthened by understanding the decision making of rural people
in context, and in particular considering examples of autonomous
adaptation and the interplay between informal and formal institutions
(Bryan et al., 2009; Eakin and Patt, 2011; Adhikari and Taylor, 2012; Naess,
2012). Adaptation can also build upon local and indigenous knowledge
for responding to weather events and a changing climate as has been
observed in Samoa (Lefale, 2010; see Chapter 29), the Solomon Islands
(Rasmussen et al., 2009; see Chapter 29), Namibia (Newsham and Thomas,
2011), Canada (Nakashima et al., 2011; see Chapter 24), the Indo-Gangetic
Plains (Rivera-Ferre et al., 2013b), and Australia (Green et al., 2010).
9.4.3. Practical Experiences of Adaptation in Rural Areas
In AR4, examples of adaptation in rural areas exhibited a bias toward
developed countries (WGII AR4 Chapter 17), but since then practical
examples of adaptation in rural areas have increased substantially in
developing countries (very high confidence). These practical experiences
of adaptation are found in agriculture, water, forestry and biodiversity,
and fisheries.
9.4.3.1. Agriculture
Agricultural societies have a history of responding to the impacts of
change in exogenous factors, including (but not limited to) weather and
c
limate (Mertz et al., 2009a). They undertake a range of adjustment
measures relating to their farming practices—for example, planting,
harvesting, and watering/fertilizing existing crops; using different
varieties; diversifying crops; and implementing management practices
such as shading and conservation agriculture. Table 9-7 gives some
examples; Box 9-3 describes adaptation initiatives in the beverage crop
sector. More information on agricultural adaptation is available in
Sections 23.8.2 (Europe), 24.4.3.5 (Asia), 25.7.2 (Australasia), 26.5.4
(North America), and 27.3.4.2 (Central and South America).
Conservation agriculture shows promising results and can be used as
an adaptation (Speranza, 2013) and for sustainable intensification of
production (Pretty et al., 2011), with significant yield productions
observed in South Asia and southern Africa (Erenstein et al., 2012). See
Box 22-2 for a case study on integrating trees into annual cropping
systems. Water management for agriculture is also critical in rural areas
under climate change, for example, the use of rainwater harvesting
(Vohland and Barry, 2009; Kahinda et al., 2010; Rivera-Ferre et al.,
2013b), and more efficient irrigation, particularly in rural drylands
(Thomas, 2008).
Adaptations are also evident among small-scale livestock farmers
(Kabubo-Mariara, 2008, 2009; Rivera-Ferre and López-i-Gelats, 2012),
who use many different strategies, including changing herd size and
composition, grazing and feeding patterns, or diversifying their livelihoods;
also they may use new varieties of fodder crops suited to the changing
conditions (Salema et al., 2010).
Diversified farms are more resilient than specialized ones (Seo, 2010);
but rural societies also diversify their income sources beyond agriculture,
which in many contexts allows them to reduce their risk exposure.
Examples include the exploitation of gums and resins in Kenya
(Gachathi and Eriksen, 2011).There may be some rural areas, however,
where limits to agricultural adaptation are reached, and thus the only
option that remains is to migrate or diversify away from farming (Mertz
et al., 2011). According to Chapter 7, adaptation leads to lower
reductions in food production with more effective adaptation (of around
15 to 20% compared with no adaptation), and adaptations are more
successful at higher latitudes (for maize, wheat, and rice) than in tropical
regions. Figure 7-8 shows the varying efficiency of different crop
adaptation measures, with cultivar adjustment leading to the largest
percentage difference from the baseline, compared with irrigation
optimization and planting date adjustment (although this shows the
largest variation).
9.4.3.2. Water
As well as being an important input to agriculture, adaptation in water
resources through improved management is critical in rural areas, not
only at basin level but also for human settlements (Mukheibir, 2008).
The extent to which adaptation measures have been implemented
to date varies: in a study from Europe, Africa, and Asia, European
basins were most advanced (Krysanova et al., 2010). In the cases of
transboundary basins additional barriers exist to adaptive management
measures, particularly in Africa (Goulden et al., 2009), although
examination of potential institutional designs has been undertaken
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9
Continued next page
Agricultural adaptations Examples Where observed Source
M
odifying planting, harvesting,
and fertilizing practices for
c
rops
M
aize and wheat crops Central and South America (Bolivia, Argentina, Chile); South Africa
(including North West, Limpopo, and KwaZulu-Natal provinces)
P
NCC (2007), Thomas et al. (2007), Magrin et al.
(2009), Meza and Silva (2009)
C
omposting and coralling of
livestock to collect waste
A
frica (South Africa, including North West, Limpopo, and KwaZulu-
Natal provinces; northern Burkina Faso; Sahelian region of Mali)
A
depetu and Berthe (2007), Thomas et al.
(2007), Barbier et al. (2009), Bryan et al. (2009)
C
hanging amount or area of
l
and under cultivation
S
outh Africa Bryan et al. (2009)
M
oving winter wheat northwards China Lin et al. (2005)
Expansion of fi elds Northern Burkina Faso Barbier et al. (2009)
I
ncrease in the size of plots Sahelian region of Mali Adepetu and Berthe (2007)
Using different varieties (e.g.,
early maturing, drought-
r
esistant)
Early maturing cultivars South Brazil Walter et al. (2010)
North America Coles and Scott (2009)
D
rought-tolerant cultivars Asia Thomas (2008), Zhao et al. (2010)
South Africa and Ethiopia Bryan et al. (2009)
Ghana Gyampoh et al. (2008)
N
orthern Burkina Faso Barbier et al. (2009)
Sahelian region of Mali and Nigeria Adepetu and Berthe (2007)
North West, Limpopo, and KwaZulu-Natal provinces of South Africa Thomas et al. (2007)
D
iversifying crops and/or
animal species
C
rops Peruvian Andes Lin (2011)
South America Montenegro and Ragrab (2010)
N
ortheastern Mexico Eakin and Appendini (2008), Eakin and
Bojorquez-Tapia (2008)
Tasmania, Australia Smart (2010)
KwaZulu-Natal, South Africa Thomas et al. (2007)
Replacing cattle with hardier
goats and camels
Kenya Rivera-Ferre and López-i-Gelats (2012)
Commercialization of
agriculture
Ghana Gyampoh et al. (2008)
Limpopo Province, South Africa Thomas et al. (2007)
Income generation from natural
resources (e.g., fuelwood)
Limpopo River Basin, Botswana Dube and Sekhela (2007)
Water control mechanisms
(including irrigation and water
allocation rights)
Improved rice harvests Monsoonal Asia Hatcho et al. (2010)
Adaptation for quinoa Bolivian Altiplano Geerts and Raes (2009)
Adaptation for tomatoes Central Brazil
Adaptation for cotton Northern Argentina
Adaptation for rice Northeast China Lin et al. (2005)
Small water harvesting pits in
improved yields and incomes due
to improved soil moisture
Ethiopia Bryan et al. (2009), Amede et al. (2011)
Burkina Faso Barbier et al. (2009), Hertsgaard (2011)
South Africa Bryan et al. (2009)
Ghana Gyampoh et al. (2008)
Dry season vegetable production
through irrigation to enable two
crop cycles
Northern Burkina Faso Barbier et al. (2009)
Sahelian region of Mali and Nigeria Adepetu and Berthe (2007)
Limpopo Province, South Africa Thomas et al. (2007)
Shading and wind breaks For coffee Brazil, Costa Rica, and Colombia Camargo (2010)
Ethiopia Bryan et al. (2009)
Conservation agriculture (e.g.,
soil protection, agroforestry)
Honduras, Nicaragua, and Guatemala Holt-Gimenez (2002)
Burkina Faso Barbier et al. (2009), Hertsgaard (2011)
Ethiopia Bryan et al. (2009)
Sahelian region of Mali Adepetu and Berthe (2007)
Table 9-7 | Examples of adaptations in the agricultural sector in different regions.
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Chapter 9 Rural Areas
9
(Huntjens et al., 2012). In the Middle East and North Africa, while
supply-side measures are advanced, little attention has been paid to
the demand-side measures that will be critical in a changing climate
(Sowers et al., 2011).
While the majority of focus on adaptation concerning water relates to
its availability, many rural areas in both developed and developing
countries are subject to riverine or coastal flooding. In the low-lying
Netherlands protection measures have been employed, including
increasing river runoff, increasing storage for water (Deltacommissie,
2008; Kabat et al., 2009), and small-scale containment of flood risks
through increasing compartmentalization (Klijn et al., 2009). In the
Mekong Delta in Vietnam, the government’s “living with floods” program
has encouraged rice farmers to shift to aquaculture, while the planned
relocation of 20,000 “landless and poor households” has altered social
networks and livelihoods (De Sherbinin et al., 2011). See Table 9-8 for
further examples.
More information on adaptation in the water sector is available in
Sections 24.4.1.5 and 24.4.2.5 (Asia), 26.3.3 (North America), and
27.3.1.2 and 27.3.2.2 (Central and South America).
9.4.3.3. Forestry and Biodiversity
Effective management is also essential for adaptation of forests and
biodiversity to climate change, particularly involving (where appropriate)
communities (Porter-Bolland et al., 2012). Forest resources have been
shown to play a role in enabling livelihood adaptation during extreme
events in Zambia, Mali, and Tanzania, although it should take place
Agricultural adaptations Examples Where observed Source
M
odifying grazing patterns
f
or herds
U
tilizing spatial variability in
r
esources
A
rctic Bartsch et al. (2010)
E
ast Africa Eriksen and Lind (2009)
Southern Africa O’Farrell et al. (2009)
N
orthern Burkina Faso Barbier et al. (2009)
Sahelian region of Mali and Nigeria Adepetu and Berthe (2007)
North West, Limpopo, and KwaZulu-Natal provinces, South Africa Thomas et al. (2007)
P
roviding supplemental
feeding for herds/storage of
a
nimal feed
A
rctic Forbes and Kumpula (2009)
South Africa Bryan et al. (2009)
U
se of sorghum and hay residue
for feeding livestock
N
orthern Burkina Faso Barbier et al. (2009)
Sahelian region of Mali and Nigeria Adepetu and Berthe (2007)
Cutting fodder for livestock Limpopo Province, South Africa Thomas et al. (2007)
E
nsuring optimal herd size Changing size of European
reindeer herds to match pasture
a
vailability
N
orthern areas of Norway, Sweden, Finland, and Russia Rees et al. (2008)
Culling of livestock Northern Nigeria Adepetu and Berthe (2007)
Selling of livestock Northern Burkina Faso Barbier et al. (2009)
S
ahelian region of Mali and Nigeria Adepetu and Berthe (2007)
Developing new crop and
livestock varieties
Biotechnology and breeding Brazil and Argentina Urcola et al. (2010), Marshall (2012)
Northern Nigeria Adepetu and Berthe (2007)
Table 9-7 (continued)
Type Example Where it has been observed and source
Supply-side
mechanisms
Dams Proposed in the Volta River in Ghana (van de Giesen et al., 2010)
Reservoirs Asia (Tyler and Fajber, 2009), particularly in areas where water stress is an issue of distribution rather than absolute
shortage (Biemans et al., 2011; Rivera-Ferre et al. 2013)
Groundwater pumping Arid and semi-arid South America (Döll, 2009; Kundzewicz and Döll, 2009; Zagonari, 2010; Burte et al., 2011)
Groundwater recharge Potential identifi ed in India (Sukhija, 2008)
Irrigation (often using water-saving technology) Asia (Ngoundo et al., 2007; Tischbein et al., 2011)
Fog interception practices South America (Holder, 2006; Klemm et al., 2012)
Water capture Bolivia (PNCC, 2007)
Demand-side
mechanisms
Improved management, e.g., through effi ciency Asia (Kranz et al., 2010), South America (Geerts et al., 2010; Montenegro and Ragab, 2010; Van Oel et al., 2010; Bell et al.,
2011); Argentine Pampas (Quiroga and Gaggioli, 2010)
Policies Murray-Darling Basin Authority (MDBA) established to address over-allocation of water resources (Connell and Grafton,
2011; MDBA, 2011). See also Box 25-3 on Australia’s water policies.
Reviewing allocation rights Indogangetic Plains (Rivera-Ferre et al., 2013b); Australia’s MDBA reviewed the “exceptional circumstances” concept in
drought policy (Productivity Commission, 2009)
Table 9-8 | Examples of adaptations in the water sector observed in different regions.
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Rural Areas Chapter 9
9
within a managed context to ensure sustainability (Robledo et al., 2011).
As with water resources, forests can adapt through management of
forest fires, silvicultural practices, and the conservation of forest genetic
resources. Ecological restoration, where required, is another effective
adaptation measure that enhances biodiversity and environmental
services (Benayas et al., 2009), increases the potential for carbon
sequestration, and promotes economic livelihoods in rural areas (Chazdon,
2008), as seen in examples of the Brazilian Atlantic Forest (Calmon et
al., 2011; Rodrigues et al., 2011). Direct species management is important
(Mawdsley et al., 2009). In terms of managing protected areas, to
maintain appropriate habitats a network approach may be effective
(Hole et al., 2011).
As the climate changes, part of adaptive management may entail
modification of existing biodiversity management practices. Manipulating
vegetation composition and stand structure, for example, has been
proposed as an adaptation option to wildfires in Canada (Girardin et
al., 2013; Terrier et al., 2013); for more information on wildfires see Box
26-2. In Central and South America, protected areas of restricted use
reduced fire substantially, but multi-use protected areas are even more
effective; and in indigenous reserves the incidence of forest fire was
reduced by 16% as compared to non-protected areas (Nelson and
Chomitz, 2011).
Reflecting the growing evidence for community-based management
and wise use, an emerging mechanism for ecosystem-based adaptation
includes payment for ecosystem services (PES) (Montagnini and Finney,
2011). The PES literature is more developed for carbon payments, CDM
and REDD+, but some research suggests potential for adaptation as
well (see Section 13.3.1.2 for an assessment of the relationship between
REDD+ and poverty alleviation). Particularly developed in Central and
South America (see Table 27-7 for examples of PES schemes), communities
can be paid for collecting scientific data to contribute to research and
monitoring protocols (Luzar et al., 2011), or for actively managing
natural resources, which may improve adaptive capacity in the longer
term, bearing in mind with reforestation there is a time delay before
payments are received (Locatelli et al., 2008). More indirectly, there are
opportunities for PES to contribute to adaptation indirectly through
Box 9-3 | Adaptation Initiatives in the Beverage Crop Sector
One of the leading initiatives to prepare small-holder producers of beverage crops for adaptation to climate change is the AdapCC
project, which worked with coffee and tea producers in Latin America and East Africa (Schepp, 2010). This process used risk and
opportunity analysis and participatory capacity building (CafeDirect/GTZ, 2010) to help farmers identify changes in management
practices to both mitigate their contribution to climate change and adapt to the changes in climate they perceived to be occurring. In
general the actions for adaptation were a reinforcement of principles of sustainable production, such as using tree shade. Facilitating
processes of adaptation in the context of strong variability in vulnerability between different communities in the same region and
even families within the same community (Baca Gómez, 2010) will be a challenge, but supports the need for participatory community
adaptation processes that would enable families to implement strategies appropriate to their own circumstances and capacity.
Policy recommendations to support adaptation in these sectors (Schroth et al., 2009; Laderach et al., 2010; Schepp, 2010; Eakin et al.,
2011) have prioritized the following interventions to support adaptation:
Community-based analysis of climate risks and opportunities as a basis for community adaptation strategies
Improved recording and access to climate information including medium- and long-term predictions
Sustainable production techniques including soil and water conservation, shaded production systems, diversification of
production systems
Development of new varieties with broader adaptability to climate variation, higher temperatures, and increased drought tolerance
Financial support to invest in adaptation and reduce risks through climate insurance
Organization of small producers to improve access to knowledge and financial support, and to coordinate implementation
Environmental service payments and access to carbon markets to support sustainable practices
Development of value chain strategies across all actors to support adaptation and increase resilience across the sectors.
There are possibilities for synergy between adaptation and mitigation. The sustainability standards Rainforest Alliance and Common
Code for the Coffee Community are piloting climate-friendly standards for producers that aim to reduce the greenhouse gas emissions
from agricultural practices and to increase sequestration of carbon in soils and trees, but also to prepare producers for adapting to
climate change (Linne, 2011; SAN, 2011). The latter consists of improved understanding of climate impacts and promoting sustainable
production practices to increase resilience in the production systems.
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Chapter 9 Rural Areas
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n
atural adaptation co-benefits (e.g., water regulation and soil protection
for reduced climate impacts in watersheds) (Pramova et al., 2012) and
through the creation of institutional structures that may support adaptive
capacity (Wertz-Kanounnikof et al., 2012). For further case studies on
ecosystem-based adaptation, see Figure 22-8 (Africa), Box CC-EA, and
Section 14.3.2; and for a diagrammatic representation see Figure
CC-EA-1. More information on adaptation for forestry and biodiversity
is available in Sections 23.8.2 and 23.8.4 (Europe), 24.5.1 (Asia), and
25.7.1.2 (Australasia).
9.4.3.4. Fisheries
Adaptation in marine ecosystems is also of relevance to rural areas. As
with terrestrial natural resources, evidence from the marine resources
sphere shows that a transformative approach to fisheries co-management,
introducing ecosystem rights, and participation principles is essential
for adaptation (Andrew and Evans, 2011; Charles, 2011). Such an
approach, involving local fishermen and allowing limited extraction
of resources, favors a balance between resource conservation and
livelihoods, for example, in Brazil (Francini-Filho and Moura, 2008), and
the improvement of livelihoods, as well as the cultural survival of
traditional populations (Moura et al., 2009; Hastings, 2011) (see also
Section 30.6.2.1). Selective use of fishing gear is a recommended
management measure, based on 15 global sites, to ensure sustainable
harvesting of remaining fish stocks (Cinner et al., 2009). According to
Section 6.4.1.1, appropriate management will have a greater impact
on biological and economic conditions than climate change. Table
30-2 outlines potential adaptation options and supporting policies for
fisheries and aquaculture in the Pacific Islands considering a variety of
time scales. Section 7.5 gives additional examples on adaptation for
aquaculture.
9.4.4. Limits and Constraints to Rural Adaptation
The Fourth Assessment Report stated with very high confidence that
there are substantial limits and barriers to adaptation (Adger et al.,
2007). Limits are typically defined (Dow et al., 2013) as hard, that is,
they will not change over time, and are particularly applicable to
biophysical systems (where, e.g., there are critical thresholds to species
and ecosystem tolerances of climate parameters and regimes).
C
onstraints, on the other hand, are typically soft, and are more relevant
to social systems, where changes in factors such as financial and physical
resources, technology and infrastructure, knowledge and information,
and human resources may change over time. For further information,
see Figure 16-1 and Sections 16.3.2 and 16.4.1. Here we focus on the
soft constraints in social systems that act as barriers to implementation
of practical adaptation options in rural areas.
As with risks and vulnerabilities, the literature emphasizes constraints
to adaptation in rural areas in developing regions, although adaptation
bottlenecks exist also in developed countries (where there has been an
increase in awareness and planning for adaptation, but that has not
necessarily translated into implementation; see Chapter 14). Constraints
to adaptation in developed regions have been observed in North America
(Section 26.8.4.2) and Australasia (Section 25.4.2; Boxes 25-1, 25-2,
25-9). Another key bottleneck comes from the fact that the need for
adaptation to climate change is not the only pressing issue in rural areas
in developed countries (Kiem and Austin, 2013).
There is very high confidence that lack of financial resources (in the
form of credit) and physical resources (such as water and land) are
major factors inhibiting adaptation for farmers in Africa and Asia (e.g.,
Hassan and Nhemachena, 2008; Bryan et al., 2009; Deressa et al., 2009;
Ringler, 2010). A multinomial logit analysis of climate adaptation responses
suggested that access to water, credit, extension services, and off-farm
income and employment opportunities, tenure security, farmers’ asset
base, and farming experience are key to enhancing farmers’ adaptive
capacity (Gbetibouo et al., 2010).
Rural households’ lack of access to technologies and infrastructure (e.g.,
markets) is also a major barrier to adaptation for certain production
systems (medium evidence, high agreement). According to a study of
adoption of improved, high yield maize in Zambia, production and price
risks could render input use unprofitable and prevent rural households
from benefiting from technological change crucial for adaptation
(Langyintuo and Mungoma, 2008). The severe 1997 drought in the
Central Plateau of Burkina Faso highlighted that households with a larger
resources base took advantage of distress sales and high prices of
agricultural commodities (Roncoli et al., 2001). A nationally representative
rural household survey in Mozambique from 2005 shows that, overall,
using an improved technology (improved maize seeds, improved
granaries, tractor mechanization, and animal traction) did not have a
Frequently Asked Questions
FAQ 9.3 | What will be the major ways in which rural people adapt to climate change?
Rural people will in some cases adapt to climate change using their own knowledge, resources, and networks. In
other cases governments and other outside actors will have to assist rural people, or plan and execute adaptation
on a scale that individual rural households and communities cannot. Examples of rural adaptations will include
modifying farming and fishing practices; introducing new species, varieties, and production techniques; managing
water in different ways; diversifying livelihoods; modifying infrastructure; and using or establishing risk-sharing
mechanisms, both formal and informal. Adaptation will also include changes in institutional and governance structures
for rural areas.
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Rural Areas Chapter 9
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statistically significant impact on household income. However when
distinguishing between households using improved technologies,
especially improved maize seeds and tractors, and those who do not,
households that had better market access had significantly higher
income (Cunguara and Darnhofer, 2011). A multinomial choice model
fitted to data from a cross-sectional survey of more than 8000 farms
from 11 African countries showed that better access to markets, extension
and credit services, technology, and farm assets (labor, land, and capital)
are critical for helping African farmers adapt to climate change. Hence
education, markets, credit, and information about adaptation to climate
change, including technological and institutional methods, are important
(Hassan and Nhemachena, 2008).
Although access to credit, water, technologies, and markets are barriers,
more fundamental is access to knowledge and information (very high
confidence). Because adaptation strategies involve dealing with
uncertainty, whether stakeholders have access to information for decision
making and how they perceive and utilize this information affects their
adaptation choices (Dockerty et al., 2006; Sheate et al., 2008; Patt and
Schröter, 2008; Bryan et al., 2009; Deressa et al., 2009; Ringer, 2010).
Relevant information includes that on agricultural technologies that can
be used in adaptation, but in developing countries agricultural research
and extension systems are not integrated with climate planning to deliver
this, as discussed by Moumouni and Idrissou (2013a) for Benin. There is
now an important literature on dissemination of short-term or seasonal
weather forecasts to farmers in developing countries (see Box 9-4).
Access to information is affected by human resources, or social
characteristics (medium evidence, high agreement). These include culture,
gender, age, governance, and institutions (Deressa et al., 2009; Goulden
et al., 2009; Nielsen and Reenberg, 2010; Jones and Boyd, 2011). A
growing body of literature investigates the socio-cognitive, psychological,
and cultural barriers to adaptation. Section 2.2.1.2 explains how culture
and psychology affect decision making; Section 16.2 also discusses how
the framing of adaptation depends on perception of risk and values. For
planned adaptation to be successful, or autonomous adaptation to
occur, actors need to be convinced of the magnitude of risks of climate
change (Patt and Schröter, 2008).
9.5. Key Conclusions and Research Gaps
9.5.1. Key Conclusions
This chapter has assessed impacts of climate change, vulnerability to
climate change, and prospects for adaptation to climate change in the
Box 9-4 | Factors Influencing Uptake and Utility of Climate Forecasts in Rural Africa
The IPCC Special Report on Managing the Risks of Extreme Events and Disasters to Advance Climate Change Adaptation (SREX)
identified the use of forecasts as a risk management measure (IPCC, 2012). So far the uptake of weather and climate information has
been suboptimal (Vogel and O’Brien, 2006). In Africa annual climate information (e.g., seasonal forecasts) is more used than climate
change scenarios for agricultural development (Ziervogel and Zermoglio, 2009), although attempts to use longer-term climate
projections for crop forecasting and livestock farming have been examined (Boone et al., 2004; Challinor, 2009). The potential for
improved prediction and effective timely dissemination of such information has been noted in different sectors, including water
managers (Ziervogel et al., 2010a) and disaster planners (Tall et al., 2012), as well as farmers (both arable and pastoral) (Klopper et
al., 2006; Archer et al., 2007; Bryan et al., 2009).
Extensive research has taken place to assess factors influencing uptake and utility of climate forecasts, including mapping of
dissemination through stakeholder networks (Ziervogel and Downing, 2004), and user needs (Ziervogel, 2004). Such studies have
shown that various factors affect dissemination and use, including stakeholder involvement in the process (usually higher when
participatory processes had taken place) (Roncoli et al., 2009; Peterson et al., 2010); effects of user wealth, risk aversion, and
presentational parameters, such as the position of forecast parameter categories, and the size of probability categories (Millner and
Washington, 2011); and the legitimacy, salience, access, understanding, and capacity to respond (Hansen et al., 2011). Gender
differences have been observed in preferred dissemination channels (Archer, 2003; Naab and Korenteng, 2012).
There are promising signs for the integration of scientific-based seasonal forecasts with indigenous knowledge systems (Speranza et
al., 2010; Ziervogel et al., 2010b). Ensuring improved validity and utility of seasonal forecasts will require collaboration of researchers,
data providers, policy developers, and extension workers (Coe and Stern, 2011), as well as with end users. Additional opportunities to
benefit rural communities come from expanding the use of seasonal forecast information for coordinating input and credit supply,
food crisis management, trade, and agricultural insurance (Hansen et al., 2011). For more information on climate information and
services, and the history, politics, and practice of this area, see Section 2.4.1.
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Chapter 9 Rural Areas
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r
ural areas of the world. Rural areas are distinctive and important in
the context of climate change because:
They account for nearly half of the world’s population, even with
rapid urbanization.
They account for well over half of the world’s poor and extremely
poor people.
Economic activity and livelihoods in rural areas are closely linked
to natural resources and thus particularly sensitive to climate
variability and climate change.
Conversely, it is in rural areas that long-established adaptations to
climate variability exist and can form a basis under certain conditions
for adaptations to climate change.
Rural areas are hard to definethere is no internationally valid definition,
and definitions that do exist depend on definitions of the urban (see Table
9-1). They are also extremely diverse, existing in nearly every country of
the world, across low-, middle-, and high-income countries, although
90% of the world’s rural population lives in low- and middle-income
countries, which receive particular attention in this chapter. Rural
areas are undergoing important and rapid changes in terms of their
demography, economic profile, and governance (see Table 9-3)—some
specific to developing countries, some to high-income countries, and
some generic. Many of these changes are in the direction of economic
and livelihood diversification away from agriculture and natural
resources. Others are in the direction of increased rural-urban
interdependencies and less well-defined boundaries between the rural
and the urban.
Many of the non-climate factors characterizing rural areas and populations
within them, especially in low- and middle-income countries, are cited as
factors increasing vulnerability to climate change. There is high agreement
on the importance for resilience of access to land and natural resources,
flexible local institutions, and knowledge and information, and the
association of gender inequalities with vulnerability. There are low levels
of agreement on some of the key factors associated with vulnerability
or resilience in rural areas, including rainfed as opposed to irrigated
agriculture, small-scale and family-managed farms, and integration into
world markets. Specific livelihood niches such as pastoralism and
artisanal fisheries are vulnerable and at high risk of adverse impacts
(high confidence), partly due to neglect, misunderstanding, or
inappropriate policy toward them on the part of governments (Section
9.3.5).
Against this background, discussion of impacts of climate change will
be complex. The impacts of climate change on patterns of settlement,
livelihoods, and incomes in rural areas will be the result of multi-step
causal chains of impact, starting either with increased frequency of
extreme events or with more gradual manifestations of climate change,
and working through impacts on agriculture, ecosystems, or infrastructure.
This increases the uncertainty associated with any particular projected
impact. Biophysical impacts on food production are discussed in
Chapter 7: this is supplemented here by an assessment of impacts on
the production of non-food crops on which many millions of rural
people depend, illustrated in particular by coffee, tea, and cocoa (Box
9-1). Literature on the downstream impacts on incomes and livelihoods
of changes in agricultural production (including livestock and fisheries)
is also assessed.
D
espite methodological problems in attribution, around the difficulties
of attributing extreme events to climate change, the status of local
knowledge, and the action of non-climate shocks and trends, evidence
for observed impacts, both of extreme events and other categories, is
increasing. Impacts on income and livelihoods can be inferred from
biophysical impacts, but with low confidence. There is high confidence
in geographically specific impacts such as glacier melt in the Andes
(Section 9.3.2).
Major impacts of climate change in rural areas will be felt through
impacts on agricultural production and therefore through agricultural
incomes. In some regions shifts in agricultural production, of food and
non-food crops, are likely to take place, not only as a result of changes
in temperature and rainfall, but also through changes in availability of
irrigation water, which are not necessarily factored into crop yield
projections based on crop models (Section 9.3.3.1). There are also likely
to be impacts on rural infrastructure both in developing and developed
countries (Section 9.3.3.2).
The interconnections between rural and urban areas will be affected in
complex ways. Climate change will impact international trade volumes
in both volume and value terms (limited evidence, medium agreement).
Options exist for adaptations within international agricultural trade
(medium confidence) to reduce market volatility and manage food supply
shortages caused by climate change. Migration patterns will be driven
by multiple factors of which climate change is only one (high confidence)
and establishment of a relation between climate change and intra-rural
and rural-to-urban migration, observed or projected, remains a major
challenge (Section 9.3.3.3).
Climate policies, such as increasing energy supply from renewable
resources, encouraging cultivation of biofuels, or payments under REDD,
will have significant secondary impacts, both positive (increasing
employment opportunities) and negative (landscape changes, increasing
conflicts for scarce resources), in some rural areas (medium confidence).
These secondary impacts, and trade-offs between mitigation and
adaptation in rural areas, have implications for governance, including
the need to promote participation of rural stakeholders (Section 9.3.3.4).
Most studies on valuation highlight that climate change impacts will be
significant especially for the developing regions, due to their economic
dependence on agriculture and natural resources, low adaptive capacities,
and geographical locations (very high confidence). In rural areas especially,
valuation of climate impacts needs to draw upon both monetary and
non-monetary indicators.The valuation of non-marketed ecosystem
services and the limitations of economic valuation models that
aggregate across multiple contexts pose challenges for valuing impacts
in rural areas and require interdisciplinarity and innovative approaches
(Section 9.3.4).
There is a growing body of literature on successful adaptation in rural
areas and constraints upon it, including both documentation of practical
experience and discussion of preconditions (Section 9.3.4). In developing
countries adaptation can be linked to other development initiatives
aiming for poverty reduction or improvement of rural areas, and “low
regrets measures to respond to current variability can shift the trajectory
from disaster-focused to longer-term vulnerability reduction. Prevailing
645
Rural Areas Chapter 9
9
c
onstraints, such as low levels of educational attainment, environmental
degradation, gender inequalities, and isolation from decision making,
create additional vulnerabilities which undermine rural societies’ ability
to cope with climate risks (high confidence). The supply of information
and opportunities for learning will be a key issue.
9
.5.2. Research Gaps
There is a major continuing need for research on climate change in rural
areas, which takes in their nature as areas with shifting combinations
of human activity, in which agriculture (food crops, non-food crops, and
livestock) is important but not necessarily predominant. Such research
will need to be developed, and extended to rural areas and diverse
categories of rural people throughout the world.
Integrated research is needed on changes in land use and trade-offs
between land uses under climate change, including non-agricultural land
uses such as conservation and tourism. It should examine the trade-
offs and synergies between adaptation and mitigation in rural areas,
the impact of climate policies on rural livelihoods, and the appropriate
structures for governance of natural resources at a landscape level for
both developed and developing countries.
Research is required on the valuation and costing of climate change
impacts, which takes note of the complexity and specificity of rural
areas, with special emphasis on non-marketed ecosystem services and
specific populations that have not as yet been studied.
More research is needed on vulnerability, to identify the most vulnerable
areas, populations, and social categories, but it should include research
on methodological questions such as conceptualizations of vulnerability,
assessment tools, spatial scales for analysis, and the relations between
short-term support for adaptation, policy contexts and development
trajectories, and long-term resilience or vulnerability.
A relevant area will be that of improving understanding of rural-urban
linkages, their evolution, and their management under climate change,
including the respective roles of climate and other factors in rural-urban
migration.
Research is needed on practical adaptation options, not only for agriculture
but also for non-agricultural livelihoods. Adaptation research must also
look at adaptations to institutions, to better enable them to address
lack of access to credit, markets, information, risk-sharing tools, and
property rights. Research must be open to participatory and action-
research approaches that build on both local and scientific knowledge,
and foster learning for adaptation and resilience among rural people.
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